Mikkeller Brewing San Diego Beer Geek Pun Kxng Shake

Beer Geek Pun Kxng Shake

 

Mikkeller Brewing San Diego in San Diego, California, United States 🇺🇸

  Stout - Imperial Rotating Out of Production
Score
7.47
ABV: 13.5% IBU: - Ticks: 19
Imperial Stout Made w/ Roasted Pumpkin, Maple, Cinnamon, Nutmeg, Ginger, Vanilla Aged in Bourbon & Maple Bourbon Barrels
 

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7.8/10 — Appearance 7 Aroma 7.5 Flavor 8 Texture 8 Overall 8
Nice solid evening sipper
Dark malt, pumpkin, fruity, oak and mild bourbon
[Bottle share at MBCC 26]
Tried from Bottle on 04 Jun 2026 at 20:19

8.2/10 — Appearance 10 Aroma 8 Flavor 8 Texture 10 Overall 7
Tap at MBCC, day two. Vegre valami izgalmas kombo, nem a szokasos csoki-vanilia tengelyen mozgo tema. Jon a tokos jelleg, szerecsendios, kisse vanilias es borubonos. Azt sajnalom hogy a jugarszirup kevesse erzodik, de ezzel egyutt is fasza meg izgi.
Tried from Draft on 17 Mar 2025 at 12:18

8.2/10 — Appearance 6 Aroma 8 Flavor 9 Texture 8 Overall 9
Black with a brown head - Dark malt and spicy aroma - Dark malt body with spicy wood flavours - Spicy flavours goes into the finish - This was real good
Tried on 22 Aug 2024 at 07:16

5.9/10 — Appearance 6 Aroma 5 Flavor 6 Texture 8 Overall 5.5
En 0,5 flaske fra stalinorgelet på Våland Bryghus, delt med Johan og Bernt: viskøs utskjenking, nesten helt svart og uten skum. Lukter og smaker krydderkake og indisk chai. Smaker for så vidt bedre enn den lukter, uten at det sier for mye. For søtt og for sært og slett ikke verdt den ublu prisen. Heldigvis belastet den ikke min pensjon.
Tried on 08 Feb 2024 at 16:43

6.6/10 — Appearance 6 Aroma 6 Flavor 7 Texture 8 Overall 6.5
Dark mahogany, tan head. Aroma of spices, cake and indian dessert. Taste is sweet and spicy, christmas cake and spiced chai.
Tried on 04 Feb 2024 at 14:35

6.6/10 — Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 6.5
How: Draught.
Where: MBCC 2022.
Appearance: Black colour with a beige head.
Aroma: Roasted malt, pumpkin, cinnamon, nutmeg, vanilla, bourbon, spices, ginger, alcohol.
Body: Full body, low carbonation.
Flavour: Roasted malt, pumpkin, cinnamon, nutmeg, vanilla, bourbon, spices, ginger, alcohol.
Tried from Draft on 01 Nov 2022 at 15:51

7.8/10 — Appearance 8 Aroma 8 Flavor 8 Texture 6 Overall 8
Tap @MBCC 2022, Red Session. Black, small beige head. Heavy, malty aroma, choc, cake spice. Sweet flavour, dark malt, licorice and cake spice. Better than it sounds.
Tried from Draft on 21 Sep 2022 at 12:52

7.9/10 — Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 8.5
Brown bottle, 500 ml, 2020 vintage, at L'Autre Œil, with Jean-Frédéric Pleau, savoured on May 12, 2022; eye: black, opaque, no effervescence, ring of beige head, light lacing; nose: bourbon, vanilla, cinnamon, light dust, alcohol, nutmeg, alcohol; mouth: bourbon, vanilla, cinnamon, light dust, alcohol, nutmeg, alcohol, alcohol warmth, finale in maple with presence of bourbon, full-bodied, average carbonation, mildly sweet, alcoholic texture; in summary: quite good FRANÇAIS
Bouteille brune, 500 ml, millésime 2020, bue à L'Autre Œil, avec Jean-Frédéric Pleau, savourée le 12 mai 2022; œil : noire, opaque, pas d'effervescence, anneau de mousse beige, légère dentelle; nez : bourbon, vanille, cannelle, léger poussière, alcool, noix de muscade, alcool; bouche : bourbon, vanille, cannelle, léger poussière, alcool, noix de muscade, alcool, chaleur d'alcool, finale en érable avec présence de bourbon, corsée, carbonatation moyenne, moyennement sucrée, texture alcoolique; en résumé : bien bon
Tried from Bottle on 07 Jul 2022 at 19:44

7.5/10 — Appearance 6 Aroma 8 Flavor 9 Texture 6 Overall 7
Tap at MBCC2022, Copenhagen. Colour is Very dark brown with small brownish head. Aromas and flavors: Chocolate, milk chocolate, nuts ...
Tried from Draft on 08 Jun 2022 at 06:38

8/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Tap@MBCC 2022, Copenhagen (14/05/2022) - Dark sweet malty with lots of sticky maple sweetness, some more sweet vanilla, nice mix of spices throughout and into the lingering dark malty close. Solid.
Tried from Draft on 20 May 2022 at 20:05