Prairie Artisan Ales Coffee Noir

Coffee Noir

 

Prairie Artisan Ales in Oklahoma City, Oklahoma, United States 🇺🇸

  Stout - Imperial Rotating
Score
7.68
ABV: 11.5% IBU: 60 Ticks: 51
Coffee Noir is Prairie Noir kicked up a notch! Whole roasted espresso beans are added to the barrels in order to enhance the roasted and chocolate malt flavors in this intense beer.
 

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8.8
Appearance - 8 | Aroma - 8.5 | Flavor - 9 | Texture - 9 | Overall - 9

Bottle shared by Johnny. Opaque black color, small dark brown colored head. Smell and taste malts, some roast, heavy coffee, cocoa, whiskey, rye whiskey? Absolutely delicious. Thick texture, full body, suitable low to average carbonation. Lovely, absolutely lovely.

Tried on 05 Jun 2023 at 20:19


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Good, if rougher than expected, with a gooey chocolate center surrounded by date, cherry, caramel, molasses, and, strangely enough, black pepper. Coffee only comes through deep into the finish; java notes have probably been dulled by ten months in the basement, but still I expect more than what is provided. Not terribly different than plain ol' Noir, to be honest. The whiskey's present without being intrusive or aggressive, the oak adds a hint of woody bite on the finish, and the fade gives off a comfortable warmth. Good, but not a classic.

Tried on 09 Jan 2019 at 00:59


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

An Oxford tasting
Black color. Strong aroma of green peppers, some spices and coffee too. Compared to other Prairie releases thios one has less body, also because the alcohol is very strong; roasted malts, coffee, and still some green pepper; burning finish.
I like it, but it's very unbalanced.

Tried on 16 Jun 2018 at 07:55


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Draught @ MBCC 2018. Heavy with coffee notes, some roastiness, sweet syrup and chocolate. Okay.,

Tried on 12 May 2018 at 10:49


8.3
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

Sample at MBCC 2018. Poured almost black with a bubbly round tan head. The aroma is roasty malt, toffee caramel, chocolate, coffee, vanilla. The flavour is moderate to strong sweet with a silky smooth, rich, roasty, chocolate coffee, light boozy alcohol palate. Full to medium bodied with flat carbonation.

Tried on 12 May 2018 at 10:35


7.6
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

12 oz. bottle. Pours almost black with a tan head. Aroma is coffee, espresso. Taste is coffee, espresso, roasted malt, chocolate notes, burnt elements, oak. Intense.

Tried from Bottle on 22 Feb 2018 at 04:30


7.3
Appearance - 6 | Aroma - 6 | Flavor - 8 | Texture - 6 | Overall - 9

Thnx to joey poole ! Pours black, small mocha head. Medium low stability. Smell is pure, roasted coffee. Taste is full, bitter, roasted. Coffee. Medium thick . Low carbo. Nice.

Tried on 08 Jan 2018 at 09:19


7.9
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 10 | Overall - 7.5

355ml bottle (thx, Rick P.!) shared at Alex's. Vintage 2016. Pours a very dark brown with a dark beige head. Aroma is green pepper (damn coffee farewell party). Taste is very sweet, with green pepper ane coffee notes along with chocolate and bourbon. I wish there is no green pepper, but it is still nice.

Tried from Bottle on 31 Dec 2017 at 00:50


7.8
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Draught @ MBCC '17 [ Green Session ]. - Mikkeller Beer Copenhagen Celebration 2017, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. [ As Prairie Coffee Noir ].Clear dark black brown colour with a small, fizzy, fair lacing, mostly diminishing, beige head. Aroma is moderate to heavy malty, coffee, dusty coffee, coffee beans, strong coffee. Flavor is moderate to heavy sweet and moderate bitter with a long duration, malt - coffee bitter, dusty sweet coffee, coffee, strong coffee. Body is medium, texture is oily, carbonation is soft. [20170513] 8-3-8-4-15

Tried on 19 Dec 2017 at 02:34


7.2
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 9

Coffee and roast. Better than the regular noir - extra cpffee balances out barrel. Black oily consistency like Scott Pruitt's blood. Sweet finish. Tap at Churchkey.

Tried from Draft on 07 Dec 2017 at 20:20