Ainon Ruis-Kataja
Fiskarsin Panimo in Raseborg (Raasepori), Uusimaa, Finland 🇫🇮
Speciality Grain - Rye / Roggenbier Regular Out of Production|
Score
6.74
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Suomalaiseen ravintolaan tehtiin suomalaisia makuja, eli punaruskea ruisolut, jossa mukana katajanmarjaa kuivahumalointimenetelmällä.
Saatavilla vain Ravintola Ainosta
Saatavilla vain Ravintola Ainosta
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6.2/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Draught@Aino. (backlog, thanks to Lövis for sharing). Deep ambery brown colour with a sall off-white head. Aroma is juniper, some caramel, sour wood and mild earthiness. Flavour is toffee, mild juniper, some caramel as well as mild toasted notes along with some slight ryebread in the aftertaste.
Tried
on 12 Aug 2013
at 09:54
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Draught at Ravintola Aino, Helsinki. Colour is reddish brown with large brownish head. Aromas and flavours are malts, juniper, bread and spices. Too carbonated but first beer from Rekola that doesn’t taste too watery.
Tried
on 09 Nov 2012
at 07:58
7.1/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 6.5
(Draught at Aino, 20121103) The beer poured deep mahogany coloured and clear. Its head was medium sized and lightly brown. Aroma had mals, molasses, mildly juniper and hops. Palate was medium bodied with medium carbonation. Flavours were malts, molasses, juniper, sweet dry bread, grass and bitterness. Aftertaste was malty, sweet and bitter. A nice malty brew with noticeable but not too strong juniper scent and flavour. The best one from this brewery so far.
Tried
on 03 Nov 2012
at 09:25