Iris (2010)
(Batch of Iris)
Brasserie Cantillon in Brussels, Brussels Capital Region, Belgium 🇧🇪
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Score
7.17
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Spontaneous fermentation beer produced using only pale-ale type malt.
Iris brings together two elements that were very present in our beers until the middle of the 20th century : the acidity produced by spontaneous fermentation and the bitterness resulting from the use of fresh hops followed by cold hopping.
Iris brings together two elements that were very present in our beers until the middle of the 20th century : the acidity produced by spontaneous fermentation and the bitterness resulting from the use of fresh hops followed by cold hopping.
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