BHS 2022 Release #1: All My Ghosts (Ghost 1187)
Adroit Theory Brewing Company in Purcellville, Virginia, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Regular Out of Production|
Score
7.50
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2022 Black Heart Society Exclusive: Release 1. A Russian Imperial Stout conditioned on coconut + cacao + macadamia + maple.
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7.9/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Black with a brown head - Sweet nutty cocoa aroma - Malt body with a sweet cocoa nutty flavours with some wood notes - The sweet dark malt and nutty flavours goes into the finish - This was good
Tried
on 31 Jul 2024
at 18:37
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
How: Draught.
Where: MBCC 2022.
Appearance: Black colour with a beige head.
Aroma: Roasted malt, coconuts, chocolate, maple syrup, cacao.
Body: Full body, low carbonation.
Flavour: Roasted malt, coconuts, chocolate, maple syrup, cacao.
Where: MBCC 2022.
Appearance: Black colour with a beige head.
Aroma: Roasted malt, coconuts, chocolate, maple syrup, cacao.
Body: Full body, low carbonation.
Flavour: Roasted malt, coconuts, chocolate, maple syrup, cacao.
Tried
from Draft
on 12 Aug 2022
at 09:31
8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Svart med lys brunt skum. Lukter tonkabønner. Søt. tykk. smaker også tonkabønner, noe kokos og lønnesirup. (MBCC 2022)
Tried
on 30 Jun 2022
at 17:19
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Can pour, taster. @MBCC 2022, Copenhagen (Denmark). 13/05/2022 [#4.970 Global - #694 United States of America - #5 Adroit Theory Brewing Company] Black, tan head. Aroma: soft almonds, cake, dark chocolate. Taste: warming chocolate bourbon and nuts. Next one please!
Tried
from Can
on 24 May 2022
at 08:46
8/10
Very malty,sweet. Bitter. Tap@Mikkeller Beer Celebration Copenhagen(MBCC, 2022)
Tried
from Draft
on 13 May 2022
at 17:29
7/10
Tried
on 13 May 2022
at 16:37
8/10
Taster from Can at MBCC 22. Almost Black with light brown head. Roasted malts, coconuts, macadamianøtter, Cacao, Chocolate, Smooth.
Tried
from Can
on 13 May 2022
at 15:23