Imperial Stout
Brauhaus Riegele in Augsburg, Bavaria, Germany 🇩🇪
Stout - Imperial Special Out of Production|
Score
6.76
|
|
Special brew: only 200 bottles made.
Sign up to add a tick or review
8.3/10
—
Appearance 6
Aroma 9
Flavor 8
Texture 8
Overall 9
Bottle #86 of 200. Pitch black and opague. After a desperate fight of more then 10 minutes I managed to empty the bottle in a glass. Malt, milk chocolate and roast in the aroma. Full bodied. Creamy mouthfeel. Alcohol, ash, chocolate, dried fruit. Sweet, not too complex but very pleasant and surprisingly drinkable. Well balanced! Thank you kappldav123!
Tried
from Bottle
on 26 Aug 2019
at 12:06
7.5/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Sehr dunkelbrauens, fast schwarzes Bier mit geringer bräunlichen Schaumkrone. Geruch sehr röstmalzig, Kaffee, Schokolade, holzig. Geschmack intensiv röstmalzig, holzig, Kaffe, Schokolade, leicht alkoholisch.
Tried
on 28 Mar 2014
at 14:04
6.3/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
Süß-malziger Beginn ohne Alkoholnoten. Wenig Vanille, geringfügig nussig, leichte angenehme Süße. Trocken, zum Ende laffer werdend. Schade, denn das Bier war auf einem guten Weg! 10/10/10/8/11/10
Tried
on 11 Dec 2012
at 03:14
6.8/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 4
Overall 7
Sampled from bottle thanks to Countbeer. Very dark brown to black color, small to average sized, fully diminishing off-white head. Aroma is moderately malty, caramel, lightly hoppy, sweetish and some flowers. Taste malts, flowers, sweetness, lightly roasty. Too bad all flavors are almost instantly gone after swallowing, no finish flavors at all. Medium body and low to medium carbonation.
Tried
from Bottle
on 06 Oct 2012
at 04:53
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Sample from bottle (generously shared by Countbeer, thanks!). Deep dark color, not quite opaque. Aroma’s: soy sauce, very soft, chocolate, some wood (?), raisins. Flavor is medium sweet, soft. Low carb. Medium bodied. Flavor lingers, but no new taste.
Tried
from Bottle
on 29 Sep 2012
at 00:31
8.1/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 6
Overall 8.5
Thx to countbeer! Amazing imperial stout with some vanilla, chocolate, roasty and coffee. Aftertaste is quite short though. The beer isn’t watery at all, but the aftertaste somehow is. Silky texture.
Tried
on 28 Sep 2012
at 08:06
6.5/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6
Bottled 250ml (PBF, alc. 10%)
Opaque black color, not much head. Very light head, light oak and toasted notes. Medium to full-bodied. Flat, oily mouthfeel. Lots of licorice, some vanilla. Sweetish flavor, some alcohol. Cough syrup candy.
Opaque black color, not much head. Very light head, light oak and toasted notes. Medium to full-bodied. Flat, oily mouthfeel. Lots of licorice, some vanilla. Sweetish flavor, some alcohol. Cough syrup candy.
Tried
from Bottle
on 28 Jul 2012
at 09:20
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Bottled@PBF2012. Pitch black colour, brown head. Aroma is mild roasted malts, some slight liquorice and quite sweet. Flavour is ripe fruits, liquorice, some wood as well as some quite sweet notes. Pleasantly balanced.
Tried
from Bottle
on 28 Jul 2012
at 09:19
6.5/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Bottled at Monk’s Café Wallingatan, Stockholm. Very dark brown, no head. Rich chocolate aroma. Sweet and full bodied with sugar, licorice and chocolate. Mildy warming finish with salty bitterness.
Tried
from Bottle
on 17 Oct 2011
at 01:50
7.6/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
(Bottle, Monk’s Café Wallingatan, Stockholm. Bottle #200/200) Pitch black colour with traces of disappearing bubbles around the edges. Malty, roasted nose with notes of chocolate, coffee, liquorice and hints of soy sauce. Well balanced. Malty, roasted taste with chocolate, creamy coffee, dark rye bread, raisins and a smooth, well rounded finish. No hop bomb, but with a distinct coffee/cocoa bitterness in the finish. More than medium body, but with a slightly watery texture considering the abv. Well balanced and very tasty.
Tried
from Bottle
on 03 Oct 2011
at 13:45