Buckley Reserve #2 (2022)
(Batch of Buckley Reserve #2)
Transient Artisan Ales in Bridgman, Michigan, United States 🇺🇸
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Score
7.37
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Buckley (Imperial Breakfast Stout with coffee, vanilla, and maple syrup) aged in Foeder Crafters’ first ever whiskey Foeder. After 6 months it was then aged in maple syrup bourbon barrels to become a double barrel Canuckley.
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