Barrel Aged Barleywine
Vault City in Edinburgh, Edinburgh, Scotland 🏴
Collab with: Dead End Brew Machine / Tartarus Beers|
Score
7.40
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our Barleywine was barrel aged for 6 months in ex-whisky, ex-sherry casks imparting a delicate sweetness among notes of Christmas cake.
Malt-driven flavours dominate the flavour profile from a combination of Melanoidin, Special B, and Crystal Malt, while Ernest and Olicana hops work with an unusual choice of NEIPA yeast to enhance the unique fruity character.
Malt-driven flavours dominate the flavour profile from a combination of Melanoidin, Special B, and Crystal Malt, while Ernest and Olicana hops work with an unusual choice of NEIPA yeast to enhance the unique fruity character.
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