Trinkgut Handelsgesellschaft Rhein-Ruhr Traugott Simon Export
Ein Bier für alle, die ein vollmundiges Bieraroma bevorzugen. Unser Traugott Simon Export ist besonders süffig, hat eine kräftige goldgelbe Farbe und ein fein-harmonisches malziges Aroma.
 

Sign up to add a tick or review

Join Us


     Show


5.6
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5.5

Bottled. A golden beer with an off-white head. The aroma has notes of straw and bread. The flavor is sweet with notes of bread, malt, and sulphur, leading to a dry bready finish. Thanks KimJohansen for sharing.

Tried from Bottle on 11 Oct 2009 at 10:57


4.9
Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4.5

50 cL bottle. Pours clear and pale yellow with a small white head. Aroma is mild spiced and grassy. Light sweet malty flavoured. Vague bitter and slight grassy flavoured. Smooth malty and bitter finish.

Tried from Bottle on 11 Oct 2009 at 10:55


4.8
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 4

Bottle 50 cl. Courtesy of KimJohansen. Clear yellow with a white head. Sweet malt and some sulphur in the finish. Medium body, malt and brewing cereal, some sulphur. No bitterness. Sloppy - clearly a cheap lager. 111009

Tried from Bottle on 11 Oct 2009 at 10:52


4.1
Appearance - 6 | Aroma - 3 | Flavor - 4 | Texture - 4 | Overall - 4.5

Bottle: Slightly hazy, golden coloured, medium-sized fluffy head, quite stable; faint grainy nose with a tinge of bitterness; very mild, malty flavour with some sweetness from far behind; short, slightly bitter-malty finish with some faint soapy tones. Drinkable, but an excellent example of a cheap, bland brew................

Tried from Bottle on 15 Jan 2006 at 02:49


3
Appearance - 4 | Aroma - 4 | Flavor - 3 | Texture - 2 | Overall - 2

(bottle) Golden colour with fast diminishing head. Slight malty and fruity nose, also malty flavour with a little solvent like aftertaste. Not very good but quite cheap (in the double sense): 0,35 € /500 ml.

Tried from Bottle on 22 Mar 2005 at 12:37