51st State
Red Bear Brewing Company in Washington D.C., District of Columbia, United States 🇺🇸
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Score
6.68
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Creamy - Stone Fruit - Juicy • Our New England style IPA is brewed with oats for a soft and smooth mouthfeel. We cold whirlpool as well as dry hop Simcoe, Amarillo and Idaho 7 hops to add a ton of fruity and citrusy flavor without isomerizing much bitterness. We also use a Vermont yeast strain for subtle stone fruit esters
51 is the new 50!!!
51 is the new 50!!!
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