Einbecker Brauhaus Dunkel

Dunkel

 

Einbecker Brauhaus in Einbeck, Lower Saxony, Germany 🇩🇪

  Lager - Dunkel / Tmavý Regular
Score
6.19
ABV: 5.3% IBU: - Ticks: 68
Würzig und mit malzaromatischer Röstnote.

Kastanienfarben und duftend nach Karamell, Schokolade sowie eingelegten Früchten, überzeugt das Einbecker Dunkel im Geschmack mit seiner würzigen, süßlichen Note und leicht trockenem Abgang.
 

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5.2/10 — Appearance 8 Aroma 5 Flavor 5 Texture 4 Overall 5
Deep red-brown body, thick light tan head. Earthy, toasty aroma with a skunky twang. Flavor is light, toasty and surprisingly tangy with hints of baker’s chocolate and yeast. There isn’t too much to like about this beer, and I suspect it is somewhat light-damaged.
Tried on 06 Oct 2004 at 22:10

5.8/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 6
Nice dark brown with what seem to be some dark greens/greys. Interesting color I havent seen much of. Small fizzy head, very clear body. Aroma of hops (hallertauer possibly), and some faint yeast. Begins with a zip of carbonation and has hints of cane sugar, anise and hops. Pretty crisp finish with a slightly chewy body that is prone to thinning as it warms. A good beer, but as has been said, nothing terribly unique.
Tried from Can on 08 Mar 2004 at 07:10

7/10 — Appearance 6 Aroma 8 Flavor 6 Texture 8 Overall 7
Dark brown color with very slight, white lacing - mildly fruity aroma, with some smokiness - relatively full-flavored, with dark malts, roastiness, and hints of dark fruits - finishes with some smoke and peppery flavor - quite decent.
Tried on 03 Nov 2003 at 20:24

7.1/10 — Appearance 10 Aroma 7 Flavor 7 Texture 6 Overall 6.5
[draft] A deep red beer with a beutiful head. The flavor is sweet with notes of black currant and yeast. The aroma has a thin start compared to the aroma but then a bitterness from the malt takes over. The malt-flavor is dominated by roasted and black malt. The aroma containes absolutely no sweetness. It ends on a rather dry malt bitter note on the tongue. Not at all what I expected. I thought it would be sweeter and not so bitter.
Tried from Draft on 28 Aug 2003 at 15:11

6.5/10 — Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 6
(Sampled bottle). Reddish brown colour, bread yeast and just a hint of coffee in the aroma. Flavour leaves you with the impression of drinking this beer in a bakery (this is not necessarily an insult to the beer - it''s probably an OK accompaniment with a few sandwiches or even Danish pastry). Drier than I expected. Not as good as the Einbecker Ur-Bock Dunkel (and not nearly as good as Aass Bock, which I enjoyed 1 hour earlier) - a bit watery, but still a drinkable dunkel that won''t offend anyone.
Tried from Bottle on 14 Oct 2002 at 05:03

6.4/10 — Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Beautifull red, but bad head retention. Toasted malt aroma and with a little bite in the (after)taste, quite similar to the Flensburger Dunkel, maybe a tad fuller.
Tried on 03 Aug 2002 at 05:54

6.2/10 — Appearance 6 Aroma 5 Flavor 7 Texture 6 Overall 7
Dark brown with small head. Somewhat roasty aroma. Smoothly roasted, somewhat dry flavour. Somewhat bitter finish. You get the impression that it would be stronger than it really is.
Tried on 31 Jul 2002 at 10:42

5.8/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 6
Nut brown. Almond aroma, rather sweet, medium bodied, rather clean. Medium bitterness.
Tried on 25 Jan 2002 at 13:26

6.4/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 5.5
as Einbecker Schwarzbier, on tap, 2008
Dark brown. Fresh grainy nose. Lightly toasty aroma. Full malty goodness with some light toastiness. Light tasting but the body is moderate and the character mellow with clean Germanic flavours.

as Einbecker Dunkel, 2001
Chestnut colour; chewy, molasses nose with notes of marzipan and slightly burnt cherry; lightish body but it is filling in its maltiness - slightly syrupy, hints of molasses, icing sugar, walnuts; finishes limp and watery. 6 2 6 2 12 = 2.8
Tried from Draft on 19 Dec 2001 at 00:14