Rye SK - Bourbon BA
Lehe Pruulikoda in Keila, Harju County, Estonia 🇪🇪
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Score
6.96
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A deep dark brown beer with a beautiful golden brown head.
Aroma is bready, black rye bread. Roasted nuts and a bit of caramel in the background.
First taste is roasty and bready. If the crust of black bread were a beer, this would be the beer. Aftertaste has nutty flavors and dark dried fruits - raisins, plums.
Rye SK is a pleasantly bready, warming beer that could quite easily be used instead of a slice of bread with any food.
Aged in bourbon barrels.
Aroma is bready, black rye bread. Roasted nuts and a bit of caramel in the background.
First taste is roasty and bready. If the crust of black bread were a beer, this would be the beer. Aftertaste has nutty flavors and dark dried fruits - raisins, plums.
Rye SK is a pleasantly bready, warming beer that could quite easily be used instead of a slice of bread with any food.
Aged in bourbon barrels.
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