Anheuser-Busch InBev USA Budweiser Chelada

Budweiser Chelada

 

Anheuser-Busch InBev USA in St. Louis, Missouri, United States 🇺🇸

  Spiced / Herbed / Vegetable / Honey - Vegetable Regular
Score
3.07
ABV: 6.0% IBU: - Ticks: 41
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3.4
Appearance - 4 | Aroma - 2 | Flavor - 4 | Texture - 4 | Overall - 3.5

Dagens tredje på rbhd-samlinga feb-15, og en (heldigvis) unik opplevelse. Lukter og smaker tynn tomatjuice/tomatsuppe/gazpacho med salt og deilig chili afterburn. Takk til Odd Gunnar som delte denne spesielle drikken med oss. Etter hvert likte jeg den faktisk, bare jeg ikke tenkte på den som øl.

Tried on 07 Feb 2015 at 09:27


1.6
Appearance - 4 | Aroma - 1 | Flavor - 2 | Texture - 2 | Overall - 0.5

Can. Red orange colour with a pinkish head. Aroma is malt, tomato, salt, spices. Flavour is malt, tomato, salt, peppar, spices. horrible beer.

Tried from Can on 02 Jan 2014 at 10:26


2
Appearance - 2 | Aroma - 1 | Flavor - 3 | Texture - 4 | Overall - 1

So its December in Florida and I’m fairly broke, but I wanted to keep my monthly rating streak going, so I stopped off at the Racetrac for one of these for $2.49, after having tried the Bud Light version a few weeks ago and the picante version a few months ago. After sorta almost liking the Bud Light version, I didn’t think this would be too bad but it reminded me more of the gross picante version. It seemed like this one too had a little spiciness to it. Usual components of lager and clamato, but also vomit. Like the others, its best to just drink from the can so you don’t have to smell or in this case, look at it. This one stood out from the others because it had chunks, bits of tomato it seemed, which added to the vomit effect because it just looked like the kind of pink digested whatever vomit that was so common back in 2nd grade. I drank this quickly, choking it down, but gave up before finishing it and drainpoured the last third of the glass. Then I took the kids to see Santa Claus riding on a fire truck in 80 deg weather. I’m Florida man.

Tried from Can on 13 Dec 2013 at 18:23


4.8
Appearance - 4 | Aroma - 5 | Flavor - 4 | Texture - 4 | Overall - 6

Clamato in the States ?? Why am I finding this here in the land of bloody Mary, and not in Canada where Caesars are made with this awesome clam-tomato concoction ? I have always loved mixing Clamato juice and older beers (some outdated) together. As much as I am not s Bud fan, this is pretty decent. In Vegas. Cloudy red with a fizzy head. Looks like it should, watered-down tomato juice. Spicy pepper nose with some tomato notes and hints of celery. Watery taste, but still decent tomatoes. Not enough clam though. I don’t mind this for a beer mix.

Tried from Can on 03 Dec 2013 at 23:07


2
Appearance - 2 | Aroma - 2 | Flavor - 2 | Texture - 4 | Overall - 1

Can, 24oz. It pours a murky reddish brown body with a minimal sized off-white head. The aroma is pretty awful I think, with tomato, tex-mex fastfood and lime. Spiced, salty flavor with lots of tomato. Full body, soft carbonation and some spicy burn. Rather awful, could never finish a can of it. 131101

Tried from Can on 01 Nov 2013 at 11:56


1.5
Appearance - 2 | Aroma - 2 | Flavor - 1 | Texture - 2 | Overall - 1

Canned @ home picked up at 287 Liquor Fort Collins and poured into my Crooked Staved sniftered. Pours a hazy pink lemonade appearance with no head and kind of weird lacing. Chili powder, celery, V8, homemade chili aroma. Not really offensive but not very beery either. Salty, tomato juice, chili powder, veggie, a bit juicy, spicy flavor. I can’t finish more than a few ounces and I can’t imagine how much I would have to be paid to drink a full 24 canned beer.

Tried from Can on 21 Feb 2013 at 22:01


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

24ox Can at home ... It looks peachy ... soft tomatoes ... cheep pasta sauce nose ... bloody mary ... little salty ... little Worcester sause again ... little too heavy on the tomato.

Tried from Can on 03 Dec 2011 at 13:44


1.6
Appearance - 4 | Aroma - 1 | Flavor - 1 | Texture - 2 | Overall - 1.5

Thanks a ton for this one, Joe’s dad. 16 oz. can, but I didn’t drink nearly that much. Pours a sickly pink. The aroma is tomato soup (complete with oyster crackers), vague citrus, and saltwater. I recoiled from the smell just leaning over the can. The flavor is briny, bitter and surprisingly awful. The palate is light, clingy, and very carbonated. Overall, this is one of the most awful things I’ve drunk. I don’t understand how this was ever a good idea. Why would you ever make this?

Tried from Can on 12 Aug 2011 at 21:21


2.8
Appearance - 6 | Aroma - 5 | Flavor - 1 | Texture - 2 | Overall - 1

24oz can, pours light hazy pink with a thin white head. Aroma is skunk, corn, slight brine. Flavor is very strong tomatoe juice with salt and a salty brine finish. Blah.

Tried from Can on 28 Apr 2011 at 15:52


1.5
Appearance - 2 | Aroma - 2 | Flavor - 1 | Texture - 2 | Overall - 1

I love tomato juice. I don’t particularly like Bud - but if it’s there I’ll drink it. But this? Never again. My friend had both the Budweiser and Bud Lite versions of this beer and I thought, why not? It’s something new, right? Wrong. I’ve smelled this before. On my 21st birthday, the next morning - after a night of drinking beer and eating pizza, chips and salsa. Perhaps one of the more revolting things I’ve consumed. If you really like Bud, tomato and salt water, this is for you.

Tried on 30 Mar 2011 at 19:24