Off-(Trap)piste Belgian-Style Grand Cru
Cambridge Brewing Company in Cambridge, Massachusetts, United States πΊπΈ
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Score
6.64
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This Belgian-style strong ale was brewed with Continental pilsner malt, light candi sugar, and German Perle hops. A subtle phenolic spiciness is contributed by an authentic Trappist yeast strain in primary fermentation, and a secret blend of brewing herbs and spices. Full-bodied, with a sweet, grainy malt character, complex yeast aroma, and a smooth, hoppy finish.
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