Meerts
Funk Factory Geuzeria in Madison, Wisconsin, United States 🇺🇸
Lambic Style - Unblended Regular Out of Production|
Score
7.05
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Meerts is our take on the style of beer traditionally derived from the second runnings of Lambic. Our modern interpretation begins with Pilsner malt, raw wheat, and Saaz hops, which is brewed using a turbid mash and long boil, and fermented in French oak foeders with our wild yeast prior to bottle conditioning. You will find a delicate balance between lemon tartness and rustic earthiness inside its marigold yellow pour.
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8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Provad på MBCC-17. Svårt att jämföra med lambic, snarare lik en lite funkig syrlig wit. Karaktär av litchi, persika, päron och äpple, citrus, stenfrukt/kärnor och vete. En finstämd lätt sak, ett vardagsöl som kanske inte är så festivalmässig men en riktigt pärla i sin stil.
Tried
on 15 May 2017
at 14:48
7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Sampled @ Mikkeller Beer Celebration 2017, Blue Session. Trübes leuchtend hell goldgelbes Bier. Geruch ist mild säuerlich, limetten, Hefe. Geschmack ist hefig, leicht säuerlich, limetten.
Tried
on 15 May 2017
at 13:40
5.4/10
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Appearance 8
Aroma 6
Flavor 4
Texture 6
Overall 4.5
13.05.2017, tap @ MBCC:
Nice slightly fizzy-creamy mediumlasting head, hazy. Aroma is slightly dry sour-ish floral, soda powder, unripe berries, grass, minerals, flowers, paper, hay, moss, leafs. Taste is slightly dry mineraly, flowers, fruit salt, paper, leafs, moss, grass, soda powder, hay, unripe berries. Medium bitterness, watery floral mouthfeel. Fair enough.
Nice slightly fizzy-creamy mediumlasting head, hazy. Aroma is slightly dry sour-ish floral, soda powder, unripe berries, grass, minerals, flowers, paper, hay, moss, leafs. Taste is slightly dry mineraly, flowers, fruit salt, paper, leafs, moss, grass, soda powder, hay, unripe berries. Medium bitterness, watery floral mouthfeel. Fair enough.
Tried
from Draft
on 14 May 2017
at 03:13
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
From tap. Pours hazy yellow, no head. Aroma is dry, citric and bretty. Mild fruity. Bretty. Lingeribg fruity and slight citrusy. Medium dry and mellow. Slight citric and smooth fruity far finish.
Tried
from Draft
on 13 May 2017
at 09:44
5.8/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5
Tap at MBCC2017, Copenhagen. Color is very cloudy golden with almost no head. Aromas and flavors: Fruits, dryness and some distant hints of sourness. Easy.
Tried
from Draft
on 12 May 2017
at 11:41
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Draught @ MBCC 2017. Pours cloudy light yellow with a tiny head. Aroma of earthy notes, hints of tartness and sourness. Taste is smooth, slightly tart and sourish with some lactic notes. Finish is smooth and slightly tart with some funky yeastiness and sourness. Okay.
Tried
on 12 May 2017
at 11:38
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Malt House. Pours a cloudy earthy yellow with a white head that starts and remains at the edges. Aroma has earthy leaves and hay with a hint of sour grapes and a mushroom like funk note. Flavor has a combination of leaf and mushroom funk with a bit of earthy sour grapes in the finish.
Tried
from Draft
on 06 May 2017
at 19:12