Can t home late night. Milky orange creamsicle with lovely white head. Nose is orange and pine. Tastes of pineapple, oranges, coconut milk, herbs, pine, bagel inners. Fruity finish. Some booze.

Can (7/9/20) pour from Fort Point Market, Boston. Appearance is opaque, milky dark yellow with light sparkle at the edges of the glass, finger-width white foamy head with poor retention and no lacing. Aroma is strong tangerine, grapefruit, candied fruit. Taste is tangerine, candied fruit, malt backbone. Mouthfeel is light-to-medium bodied with thick texture, soft carbonation with late spicy, lively kick and fruity finish with dry, lightly bitter finish. Overall, good strength and the right attributes are all basically there. Decent.

Draught at the brewery, 8/15/18.
Heavily hazy-to-soupy, pale, lime-tinted bronze-golden. White head atop is small and shows moderate retention.
Very timid nose at first, showing a mix of lime, light pine, unripe peach and pineapple. Malts seem very biscuity, thick yet not sweet or even showing much honey-like character. As it warms, more juice character emerges, yet so does ample lime, pine and lightly twangy peach, so it's a bit of a mixed bag. Some alcohol on the end, with light yeast and/or malt dullness.
In the mouth it's soft, "chewy" and very biscuity with more texture than actual malt flavor and very little sweetness. Some tropical juice transitions quickly to tangy/twangy peach with light pine behind it. Unripe pineapple, some juicy orange, a touch of resin linger on. Engaging carbonation and strong attenuation. Not nearly as bright and lively as the Exam Room 2, though still enjoyable. I like that it comes off pretty light and drinkable for its size.