This is How We Do It - Double Dry Hopped
Long Live Beerworks in Providence, Rhode Island, United States 🇺🇸
IPA - New England / Hazy Rotating|
Score
6.92
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IPA double-dry hopped w/ Citra + El Dorado.
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7/10
Macus, kloorine, puuviljane, tsitrus, laktoos. Ok.
Tried
from Can
on 06 Dec 2024
at 22:08
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
From a pint can. Pours a cloudy straw with an off white head. Aromas are grapefruit and nectarines. Flavors are moderately bitter citrus.
Tried
from Can
on 09 May 2024
at 23:17
6.5/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 7
16 oz can. Aroma is soft citrus with an abundant amount of herb and pine. The citrus is here in the flavor, but pine / grassy notes rule throughout. This harvest of El Dorado is super earthy. Way too earthy for my personal taste.
Tried
from Can
on 22 Nov 2023
at 18:02
Haven’t missed yet. Juice.
Tried
on 13 Jul 2023
at 20:07
8/10
Tried
on 14 Jun 2023
at 18:11
6.4/10
—
Appearance 8
Aroma 7
Flavor 5
Texture 8
Overall 5.5
Cunard Tavern draught, 10/21/22. Turbid orange juice. Small, white head, sits at cover. Light dank notes with citrus juice, mosaic spice and moderate floral character. Orange juice character ties it together. Malts are sparse, crackery, supportive, with no twang or booze. Soft, malty, well-attenuated with good juice and spice. Clean, no booze or scallion, at least very minimal, if so. Lots of pine, floral, spice and bits of white bread and cracker. With warming there's quite a bit of alcohol, resin and onion, sadly.
Tried
on 21 Oct 2022
at 22:23
From Dec of 2020. Nope!
Tried
from Can
on 02 Jul 2021
at 20:38