7

Realy sticky. Soft malts. German black licorice. Tar. Blackcurrants. Could be balanced better.

7.8

Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle 750ml. @ 33th Pigs Ear Beer and Cider Festival 2016, at The Round Chapel in Hackney, London, England. [ As Six Degrees North / Adnams ATC 1.3 - A6 ].[ Courtesy madmitch76 ]. Clear dark brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, dark malt, dark fruit, raisin, plum. Flavor is moderate to heavy sweet and bitter with a long duration, dark malt, dark fruit, raisin, plum, chocolate. Body is medium, texture is oily, carbonation is soft, finish feel is light alcoholic. [20161129] 7-4-8-4-16

7

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

29th November 2016
Pigs Ear Fest. Bottleshare. Opaque dark brown beer, small tan head. Palate is smooth, airy and dry. Decent fine carbonation. Smooth but rich dark malts. Good chocolate and dark chocolate. Little dark fruits, tangy. Mild spice. Smooth finish leaves a chocolatey linger. Nice.

6.6

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Bottle at Pigs Ear Festival 2016. Black beer lasting tan head. boozy liquer aroma. Big chocolate flavour. Deep chocolate sponge. A little raw. Some warmth. A bit obvious. Too boozy.

7.8

Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle at the pigs ear beer fest 2016. Many thanks to Kenny for this one. A dark black brown coloured pour with a a lasting mid tan head. Aroma is tangy vinous fruit, red grape, red fruit, smooth roast liquorice. Flavour is bitter smooth roast, tangy dark fruit, boozy fruit cake, burnt toffee. Palate is semi sweet, tangy, brown sugars highish carbonation. Rich and complex. Hint of whiskey.

7.2

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Bottle at Pigs Ear 2016 - London. Pours rich black-brown with a creamy tan head. Tangy dark malts in the nose, cocoa, dark fruits. Medium sweet flavour with notes of charred wood, molasses, burnt toffee, raisins. Medium to full bodied with average carbonation. Warming finish with some bittersweet baking cocoa, more molasses and dried fruits, some warming alcohol. Solid impy.

8.1

Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Keg at ushers. Pours black, nose is chocolate, liquorice, toffee, sugary, light smoke, taste is sweet, chewy toffee, chocolate, dry.

8

Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

Keg at ushers... Dark black.. Thin tan lacing... Soft sweet chocolate roast... Dark malts soft mellow chocolate roast malts nose

8.5

Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 9

Keg at Pelt Trader. Great to see this in London! It pours jet black with a medium dark tan head. The aroma is rich roasted malts, bitter - sweet, coffee, liquorice, vanilla, cherry pie, toasted marshmallows, vanilla, treacle, brandy, eccles cake and toffee. The taste is rich, decadent, Big roasted malts, bitter -sweey, toasted marshmallows, dark fruits, dried berry, dark chocolate, toffee, honeycomb, umami, salted liquorice, vanilla, brandy, charred wood, fruit pie and a touch of spice with a smooth, warming finish. Full body, fine carbonation and chewy mouth - feel. As it warms up some vinous/white wine notes come through. Incredible depth of flavour. Stays away from being too sweet or too hot. Pretty spectacular and one of the best UK imperial stouts I have ever had. Can get you messed up pretty easy.

8.4

Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

Cambridge Beer Festival 2016 as Adnams / Six Degrees North Imperial Stout. Black. Tan head. Intense aroma of liquorice, Japanese plum wine, of leather, whisky and gin. Tastes bitter with an intense alcohol sweetness. Black raspberry, biltong and motor oil (yes I know what it tastes like, I had a fucked up childhood) in the gooey caramel finish. Weird, frightening and good. Come to Cambridge and drink this shit up.