Pilsner Squared (OBP²)
Orange Blossom Brewing Company in Orlando, Florida, United States 🇺🇸
Lager - Imperial Pils Regular|
Score
6.24
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When you make a pot of coffee, but only use half the water, you get some pretty rich coffee. That’s the approach we took with our latest offering. OBP Squared, with half the water, has 11% alcohol by volume - twice that of original OBP.
The result is a bold, distinct taste of its own. Made with twice as much real orange blossom honey, all-natural ingredients and no refined sugar, it really is the new king bee of beers.
The result is a bold, distinct taste of its own. Made with twice as much real orange blossom honey, all-natural ingredients and no refined sugar, it really is the new king bee of beers.
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7/10
Imperial pilsner, honey pilsner, not sure which to be surprised about first. If I had this after a honey mead and a regular pilsner I might sigfault. It's stronk. Of both pils flavor and honey. Interesante.
Tried
from Can
on 16 Apr 2019
at 19:54
6/10
—
Appearance 4
Aroma 6
Flavor 6
Texture 4
Overall 8
Did not know an Imp Pils was lurking right under my nose, nice lucky find upping my style tick. Pours syrupy orange. Nose is floral and honey. Tastes of honey, cereals, perfume, light malt. Almost mead like. Lacks carbonation. Some booze slash rubbing alcohol.
Tried
on 16 Apr 2018
at 02:31
6.3/10
—
Appearance 6
Aroma 5
Flavor 7
Texture 6
Overall 7
Can 12fl.oz. @ Craig’s - Edinburgh. [ As Orange Blossom Pilsner Squared (OBP^2) ].Clear medium orange color with a small to average, frothy - fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate to heavy malty, caramel, sweet malt, honey, alcohol. Flavor is moderate to heavy sweet and light moderate bitter with a long duration, honey, sweet malt, sweet honey, pale malt, alcohol. Body is medium, texture is oily to watery, carbonation is soft, finish feel is light alcoholic. [20160319] 5-3-7-3-13
Tried
from Can
on 14 Nov 2016
at 02:58
6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Can. Clear golden amber color, medium white head. Aroma of floral cereal and light booze. Taste is sweet cereal and light fruit. Very drinkable for its strength.
Tried
from Can
on 04 Nov 2016
at 17:52
6.2/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Can at Craigs 2016 alldayer. Pours clear golden orange with a thin white head. Aromas of sherry, orange blossom, booze. Taste is more of the same. Very sweet finish. Slow down momma.
Tried
from Can
on 19 Mar 2016
at 09:07
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Can at home ... golden amber ... thin white lacing .. soft fruit ... honey fruit ... ligth toffee nose .. massive honey ..soft sweet fruit .. ligth hay ... liogth juict floral fruit ..
Tried
from Can
on 19 Mar 2016
at 07:57
8/10
Tried
on 19 Mar 2016
at 07:55
5.6/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Can at craig’s. Pours clear golden, nose is sweet honey, toffee, little grassy, taste is sickly honey, little funky. --- Beer merged from original tick of Pilsner Squared (OBP²) on 21 Mar 2016 at 07:39 - Score: 5. Original review text: Can at craig’s. Pours clear golden, nose is sweet honey, toffee, little grassy, taste is sickly honey, little funky.
Tried
from Can
on 19 Mar 2016
at 07:55
4.5/10
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Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4
This pils poured a slightly cloudy Amber colour with a nice, creamy white head. Scents include fruit juice, candy and hops. First swig was smooth but with almost no carbonation. Sweet taste, with flavours of citrus and honey. Finish is very sweet and thick...
Tried
from Can
on 14 Nov 2015
at 16:41
5/10
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Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 5
Bottle Val & Ben. Pour thick and viscous. Smell is a tad metallic. Strong and alky but it carries some of that wild attitude about itself. Yes, that wild tart thing keeps sticking its head up and I keep knocking it down like wack a mole, heheh. Yes, friendly warming sensations abound. Is surprisingly absent of that medicinal thing, l and I appreciate it. Somewhat good sizzling fine cutting co2.
Tried
from Bottle
on 05 Apr 2015
at 11:12