Lux
Hildegard Ferments and Botanicals in Seattle, Washington, United States πΊπΈ
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Score
6.89
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Belgian Pale Ale
A well hopped Euro style pale fermented cold with a touch of dry hop that is endlessly drinkable and balanced with an unexpected depth. Lux exhibits a fine bitterness and lightly warmed ciabatta bread downwind from an herb garden. One way to think of it is as an English bitter with Belgian bubbles.
A well hopped Euro style pale fermented cold with a touch of dry hop that is endlessly drinkable and balanced with an unexpected depth. Lux exhibits a fine bitterness and lightly warmed ciabatta bread downwind from an herb garden. One way to think of it is as an English bitter with Belgian bubbles.
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