Can 33 cl. Pours golden with a slight haze and a lacing, white head. Subtle hop aroma, a little tired. Medium body, slightly sweet fruity base with a solid, late bitterness. 091219

Can. Blonde. Herbal, tea-like lemony aroma and flavor. Malty sweetish. Fruity. Low on carbon. Pineapple in the finish. Lovely!

Quite hazy golden and straw coloured body with a thinnish and slow-dying pure white head that starts at about a centimetre or so tall and fades quite slowly. Aroma of grass, light tropical fruits, a touch of flowers and grain and ending with a dash of light malt. Medium-bodied; Strong rich fruit notes showing guava, passionfruit and definitely some papaya throughout that ends with a dash of flowers and grasses towards the end, but all supported quite nicely with some grain and a touch of alcohol and funk towards the end. Aftertaste shows the balance very nicely with a pungent grainy finish and a smooth, but noticeable bitterness from the tropically fruity hop notes. Overall, a very nice beer that hits almost like a New England IPA, but the bitterness and funk shows more traditionally. I don't remember enough about the beer that I had (pre 2015) to compare this, but this can was very nice, and perhaps even better since I had it fresh, close to the source! I sampled this 33 cL can purchased from a Bottle Shop under a hotel in Manly, Sydney, New South Wales, Australia on 15-August-2019 for AU$8,00 sampled in my hotel room here in Sydney (CBD), Australia on 15-August-2019.

Draft. A hazy golden beer with a lazing beige head. The aroma has notes of hops, spices, malt, and fruits. The flavor is sweet with notes of hops, spices, malt, and citrus fruits, leading to a bitter finish.

Keg, guest ale at Brewhouse & Kitchen (Milton Keynes). Shared with Finn. Lacing rings down the glass, remaining white head. Next to clear yellow-gold body. Promising smell of ripe lemon. Fresh fruity flavours, lemony hops and peaches. Fruit hoppy ending, semi sweet. Fine depth. Nice one. (12.02.2019).