Kriek
Cascade Brewing in Portland, Oregon, United States 🇺🇸
Flemish Red / Bruin Winter Out of Production|
Score
7.65
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Winter Seasonal. Brewed with 4 types of cherries, aged in oak for one year.
Cascade Kriek Ale spends over 6 months of lactic fermentation and aging in small oak barrels. This "Belgian Flanders Style Red Ale" is refermented with a blend of fresh whole Northwest cherries and then hand bottled. Cascade Kriek Ale is bottle fermented and should be refrigerated or stored at cellar temp and served at 45 to 50 degrees.
Cascade Kriek Ale spends over 6 months of lactic fermentation and aging in small oak barrels. This "Belgian Flanders Style Red Ale" is refermented with a blend of fresh whole Northwest cherries and then hand bottled. Cascade Kriek Ale is bottle fermented and should be refrigerated or stored at cellar temp and served at 45 to 50 degrees.
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7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
Bottle @ MBCC 2017. Pours red with a tan head. Aroma of malt, light sourness, yeast, wood, tart fruit, rich cherries. Flavor is rather sour, yeast, wood, tart fruit, cherries. Medium body, average carbonation, acidic finish. 130517
Tried
from Bottle
on 29 May 2017
at 07:16
7.5/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Tap @ Mikkeller Beer Celebration, 2017. Pours hazy red with a small creamy head. Tart, stomich acid, nail polisher and thankfully some intense fresh sweet and sour cherries.
Tried
from Draft
on 24 May 2017
at 12:58
8.4/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8.5
MBCC. Hazy deep red brown with an off-white head. Aroma is sweet, malty, sour cherries and barnyard. Flavor is quite sweet and rather acidic. Dry and rather acidic finish. 130517
Tried
on 22 May 2017
at 09:30
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
0,05l from tap shared by / with the crew during mbcc red session. Vintage 2014. bourdeaux like color, small pink head. smells quite musty, barnyard, grassy, bit cheesy. not much fruit on this, but nice smell. full body, soft carbonation, slick mouthfeel. tastes musty, grassy, some wood, peppery, some light cherry, some funk, bit leathery. finishes rather dry and lightly sour with notes of cherries, grass and some musty notes. rather nice one, especially the taste is very nice. 7, 4, 8, 4, 16
Tried
from Draft
on 14 May 2017
at 12:31
8/10
Tried
on 13 May 2017
at 12:46
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Mbcc, red session. Deep red color, white head. Tartness, funk, cherries. Cherries, barnyard in flavor. Very tart and dry. Lovely.
Tried
on 13 May 2017
at 05:53
8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Fra flaske på Mi2 Cardinal, mai-17: klar, dyp kirsebærrød med flott skum og herlig aroma og smak! Kirsebær, vanilje og brett i en elegant og superraffinert kropp. Dyprens av gane og svelg. Ren og intens. Kveldens beste. Og igjen fra flaske på Mi2 mai-18: kveldens siste, og en superb avslutning. Ingen tvil om at dette er et klasseøl.
Tried
on 11 May 2017
at 14:00
8.5/10
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Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 9
Shared bottle of 2015-vintage at Mi2 at Cardinal 08.05.17. Clear copper. Almost no head. Mmmmm. Acid taste. Sour berries. Malt, brett. Very, very good
Tried
from Bottle
on 08 May 2017
at 14:37
8.5/10
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Appearance 10
Aroma 8
Flavor 8
Texture 10
Overall 8
Shared bottle at Cardinal, Stavanger. Pours clear copper with little off-white head. Aroma of cherries, almonds, vanilla, acetone, horse stable, a little sulphur. Taste very sour with a little saltiness and sweetness. Medium bodied.
Tried
from Bottle
on 08 May 2017
at 14:27
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
750 ml corked & caged bottle, as Cascade Kriek Northwest Sour Ale, ale aged in oak barrels with cherries, 2015 project. ABV is 7.1%. At Cardinal Pub & Bar, Stavanger. Brownish red colour, moderate to small off-white head with a peachy hue. Aroma of sour cherries, lactic acid, oak and farmhouse. Medium sour flavour, distinct notes of sour cherries, lactic acid and oak.
Tried
from Bottle
on 03 Apr 2017
at 09:13