Brussels Beer Project ¡Déu N'hi Do!

¡Déu N'hi Do!

 

Brussels Beer Project in Brussel / Bruxelles / Brussels, Brussels Capital Region, Belgium 🇧🇪

Collab with: Cerveses La Pirata
  Brown Ale Special Out of Production
Score
6.45
ABV: 5.6% IBU: 20 Ticks: 21
Nous avons rencontré Aran au festival craft organisé par Kaapse à Rotterdam en 2015… et avons eu une très bonne soirée avec ce catalan plein de caractère ! Un an plus tard, nous nous sommes invités à nos anniversaires respectifs et avons eu le grand plaisir de brasser avec lui à Bruxelles. Nous sommes partis sur une Cascara Brown Ale, le cascara étant la cerise du café et donnant des notes de maté, raisins secs – un vrai délice !
 

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8
Appearance - 6 | Aroma - 9 | Flavor - 9 | Texture - 6 | Overall - 8

Tap at BBP Shinjuku. Yum. Creamy but not too rich, some kind of dubbel type thing going on. Lightly spicy too. No idea about cascara but they said halfway between tea and coffee and I can see that. Little bit of caramel. Very interesting.

Tried from Draft on 09 Sep 2019 at 16:04


5.6
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 6.5

Bottle. Pours an amber brown color with a small off-white head. Has a fruity malty caramel hoppy aroma. Fruity malty spicy caramel flavor. Has a fruity malty spicy caramel finish.

Tried from Bottle on 21 Apr 2019 at 17:57


6.4
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 6.5

330ml bottle. Murky, brown colour with late awakening, small to average, frothy, moderately lasting, minimally lacing, beige head. Chocolately, dark malty aroma, hints of coffee, instant coffee, fruity, hoppy overtones with hints of plum. Taste is dark malty, slightly bitter and minimally spicy, hints of cocoa powder, instant coffee, a touch of coffee surrogate, celery; quite watery throughout.

Tried from Bottle on 12 Jun 2018 at 19:56


4.9
Appearance - 8 | Aroma - 5 | Flavor - 4 | Texture - 4 | Overall - 4.5

Bottle, 330 ml, shared with Miro, JFK10000 and Max. Pours brown with small tan head. Malty, caramel, bit nutty. Sweetish. Surprisingly watery and quite bland. Light bodied.

Tried from Bottle on 12 Feb 2018 at 18:46


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Flaska från belgiuminabox. Mahognybrun, klar, lågt beige skum. Rostade aromer av nötter, mörkt bröd men också plommon. Lätt och torr men ändå ganska fruktig. Kråkbär, krikon, kaffe och nötter. Mer brown ale eller lätt porter än något annat. Trevlig.

Tried on 04 Nov 2017 at 08:19


5.8
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6

6 3 6 2 11 Bottle shared. Near clear amber brown with a ring tan head. Aroma of caramel, malt and nutty notes. Flavour is light to moderate sweet and bitter. Above light bodied with a watery texture and soft carbonation.

Tried from Bottle on 03 Sep 2017 at 10:22


6

Tried from Bottle at Beerlovers Bar on 22 May 2017 at 13:56


7
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 7

Tap at Shinjuku. PRetty deep red, cloudy, with lace. Tart cherry nose, creamy. Flavor is cherry and coffee. Weird, a bit interesting. Light and smooth, with soft carbonation. Interesting experiment, but don’t need more.

Tried from Draft on 21 May 2017 at 00:07


7
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

Pours reddish brown, not much carb. Cherries and fruits in the nose. Roasted coffee and malt flavours in the taste, coffee cherries? Smokey and roasted to some extent. Little bitterness in the finish. Interesting, not too great.

Tried on 20 May 2017 at 05:30


6.5
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 7

Bouteille 33cl from Geers, BB 10/2018. Ambrée, col fin blanc-cassé. Arôme au nez centré sur la malté, caramel, léger grillé avec un rétro fruité noir/sec - malt pâle cara ambre. Houblon Magnum reste assez muet au niveau des effluves qu’il confère. Palais est malté, légèrement grillé, touche de chocolaté, houblon modéré - proche d’un côté noble offrant une amertume assez modeste et une petite touche épicée. Retrouve une fin de bouche offrant une base plus fruités noire, petite note de chocolat en poudre et raisin sec.

Tried on 02 Apr 2017 at 16:30