Smell of coffee, licorice, tar. Very dark brown colour, dark brown head. Aroma of chocolate, sugar. Sweet, but still slightly watery. Rich but soft in carbon. Better than expected.

Thanks to Koelschtrinker for that bottle. Looks simple but good. Beer in the glass deep black, nice brownish head. Starts intense malty, not too roasty, strong with alcoholic hints. Dry-bitter background. Finish less dry, more woody-earthy. Warming aftertaste. Really nice!

Appearance: Dark brown color with a small tan head.
Aroma: Coffee and roasted malt.
Palate: Medium body. Slightly sweet and a mild bitterness. Soft carbonation.
Taste: Coffee, chocolate and roasted malt.
Overall impression: Nice decent stout.
Personal stats: Bottle from a trade with Grima

Imported from my RateBeer account as Cambrew Angkor Premium Extra Stout (by Cambrew (Carlsberg)):
Aroma: 7/10, Appearance: 4/5, Taste: 7/10, Palate: 4/5, Overall: 14/20, MyTotalScore: 3.6/5

18/X/2012 - 33cl bottle @ home - BB: n/a (2012-1146) Thanks to Thomas and Annelies for the bottle!

Clear dark brown beer, big creamy beige to brown head, pretty stable, bit adhesive. Aroma: sweet, sugary, lots of overripe fruits, some banana, chocolate. MF: ok carbon, medium body. Taste: bit sour in the start, roasted malts, toast, some chocolate, sweet, caramel. Aftertaste: chocolate, mocha, cocoa powder, dry bitte rhoppy ending. If I were a Cambodian, this'd be my session beer. Or maybe the Black Panther, that one was pretty good as well...

33cl bottle at The Roll Up in Siem Reap. Pours dark brown with a nice light brown head. Aroma of roasted malt with a hint of caramel. Quite sweet and not much bitterness, but still pretty nice in this corner of the world. (2012-05-02)

Deep dark brown coloured body with a slightly clear glow at the bottom with a nice, dense, thick light brown head, about two centimetres thick. Aroma of roasted malt, oatmeal, chocolate, earth, metal and some raisins. Medium to full-bodied; Dense thick earthy roasted malt with a lot of caramelised sugars, some nuts and a bit of showing of the alcohol. Aftertaste is mostly earthy with some of the roasted malt and a bit of sugars - nice. Overall, a pleasant and differing beer compared to most of the other lagers here - a ton of flavour and a good dense body goes well in the evenings - not so much during the day. I sampled this 33 cL bottle purchased from Pencil Supermarket in Phnom Penh, Cambodia earlier today on 03-April-2012 for 4500 Rial (US$1.10) sampled in my hotel room here in Phnom Penh.

Danke an Grima! Würziger, dezent süßer Beginn von dunklem Karamellmalz. Röstnoten und eine stärker werdende Herbe im Mittelteil, leichte Schokoladennoten. Zum Ende wenig alkoholisch, hopfige Bitternoten. Zum Ende breiter malzig, geringe passende Bitterkeit. 7/10/11/11/10/11

Bottle @ Papsø. Pours a dark brown almost black color with a small off-white head. Has a roasted malty chocolate and caramel aroma. Sweetish roasted malty chocolate flavor. Has a sweetish roasted malty chocoalte and caramel finish.

Brown bottle, 300 ml, with Luc Bourbonnière, savoured on July 24 2011; eye: black, opaque, no head, no lacing; nose: roasted malt, dark chocolate, light lactic, slight burnt, molasses, slight vanilla; mouth: roasted malt, dark chocolate, slight hops, molasses, light vanilla, slight lactic, finale in roasted malt with presence of sugar, medium body, good carbonation, lightly sweet, slick texture; overall: fine FRANÇAIS Bouteille brune, 330 ml, avec Luc Bourbonnière, savourée le 24 juillet 2011; œil : noire, opaque, pas de mousse, pas de dentelle; nez : malt torréfié, chocolat noir, léger lactique, très léger brûlé, mélasse, très léger vanille; bouche : malt torréfié, chocolat noir, très léger houblon, mélasse, léger vanille, très léger lactique, finale en malt torréfié avec présence de sucre, corps moyen, bonne carbonatation, légèrement sucrée, texture coulante; en résumé : bien