Hazy and pale. Dryish, tannins, lots of apple and the pear lends nuance, dryness, and then the barrel dries it out a bit more. A pear cider rather than a perry, but it's not bad.

Bottle procured ever so gently at the brewer way out there in western Sechelt. Very modest head even when poured aggressively, okay yellow, lots of carbonation. Sweet pear on the nose, slightly sugary, unrefined. Flavour is mellow pear, not too sweet, not very earthy. Simple yet drinkable, no complexity but not overbearing like most perries on this side of the ocean. Okay, a good option if you do like perries and can't find any from the old world.