Fordham & Dominion Brewing Company Fordham Tavern Ale

Fordham Tavern Ale

 

Fordham & Dominion Brewing Company in Dover, Delaware, United States 🇺🇸

  Pale Ale - American Style / APA Regular Out of Production
Score
6.34
ABV: 5.5% IBU: - Ticks: 37
Tavern Ale is top-fermented, making it an ale. It is a medium to full-bodied beer with a hoppy aroma. Tavern Ale is served unfiltered resulting in a hazy or cloudy appearance. It has a full malt finish with a well rounded bitterness. Tavern Ale is an American Pale Ale because of the large amounts of American hops which lends a distinct, almost citrusy flavor to the beer. Therefore, our Tavern Ales is quite different from the "spicy" or "herby" flavor of European hops.
 

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5.2/10 Appearance 8 Aroma 5 Flavor 4 Texture 6 Overall 5
12 ounce bottle from a sampler missing the front label and with a bottle date of 12/23/11, despite being purchased from a store two days ago which I know hasn’t had it since 2011. Somebody dropped the ball here. Anyway, pours a hazy copper color with lots of particulate matter. Medium sized creamy tan head. Decent head retention. Aroma of toasted malts and earthy hops. The taste is bitter vegetal hops, a bit of citrus, toasted malts. Medium bodied.
Tried from Bottle on 05 Jan 2013 at 14:32

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
35.5 cl bottle. Pours hazy brown to orange with a small white head. Aroma is toasted malty and caramelish. Bitter, grassy and light herbal. Dry andherbal finish.
Tried from Bottle on 30 Nov 2012 at 12:50

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Bottled. A hazy amber beer with a beige head. The aroma has notes of straw, malt, and hops. The flavor is sweet with notes of straw, malt, and caramel, leading to a dry bitter finish.
Tried from Bottle on 30 Nov 2012 at 11:29

4.9/10 Appearance 6 Aroma 5 Flavor 5 Texture 4 Overall 4.5
Bottle 35,5 cl. Courtesy of madmitch76. Pours a hazy amber with a small and creamy off-white head. Some rather indistinctive hops in the nose. Medium body, somewhat caramellish with a bitter finish. No real aroma character. 301112
Tried from Bottle on 30 Nov 2012 at 10:55

6.8/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6
Draft at the source. Hazy amber color, massive cream colored head. Aroma of caramel and subtle toast. Taste is dilute burnt caramel.
Tried from Draft on 11 Nov 2012 at 12:59

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Bottled. Ambery brown colour with a a small white head. Aroma is fruity and floral hops with some sweet malts and mild zestyness as well. Flavour is zest, citrus, mild floral notes along with some honey and mild toffeeish notes.
Tried from Bottle on 10 Nov 2012 at 09:12

6.2/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
Bottle from Cotteridge Wines; pours deep copper slight hop aroma tastes more like an English bitter than an APA --- Beer merged from original tick of Tavern Ale on 12 Oct 2012 at 20:51 - Score: 8. Original review text: @cotteridgewines
Tried from Bottle on 12 Oct 2012 at 13:00

6.2/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
Bottle courtesy of Craig via GBBF drank in a field or at Frank Cropredy Festival, Oxon, 9th, 10th or 11th August 2012 Pours dark amber with a white head, sweet and malty with fruitiness throughout. Pleasant beer but wish there was a hoppier bite. Bit too sweet. A6 A4 T6 P3 Ov12 3.1
Tried from Bottle on 09 Aug 2012 at 22:54

5.3/10 Appearance 6 Aroma 6 Flavor 4 Texture 6 Overall 5
bottle at cropredy ... copper ... thin white head ... soft toffee malts ... .. light pine nose ... that malt i dont like... light bitter linger ... no not my thing at all
Tried from Bottle on 09 Aug 2012 at 09:54

6.6/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Keg at the Duchess of Cambridge, London, during the American Beer Festival. Pours a mostly clear amber with a creamy, white cap. Light toasty malt aroma with mild tangy melon. Light to medium sweet flavor with some toasty malts and caramel, and light piney bitterness. Medium in body with average carbonation. Moderately sweet on the finish with faint, sticky pine, mild bread and dry caramel. It’s very basic stuff.
Tried from Can on 07 Jul 2012 at 01:49