Tipsy Elves
Source Farmhouse Brewery in Colts Neck, New Jersey, United States 🇺🇸
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Score
7.17
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Brewed with Milk Sugar | Conditioned on Coffee & Holiday Spices
Tipsy Elves isn't your typical, holiday, spiced ale. The aroma of this festive brew is dominated by freshly roasted coffee, which presents itself as notes of roasted almond, chocolate mousse, and rum cake over a base of sweet, cereal malt flavors of graham cracker, toasted oats, and pie crust.
We cold conditioned this triple cream ale on freshly roasted coffee beans, Saigon cinnamon sticks, and a dash of cracked nutmeg and the resulting brew is a coffee lovers delight, reminiscent of sipping a thick, holiday spiced latte.
Tipsy Elves was brewed with milk sugar and drinks with a full body and enough sweetness to balance the alcohol warmth at a staggering 12% ABV.
We get notes of freshly roasted coffee beans, creamy vanilla latté, cocoa, graham cracker pie crust, sweet cinnamon, toasted oats, and roasted chestnuts drizzled in honey.
Tipsy Elves isn't your typical, holiday, spiced ale. The aroma of this festive brew is dominated by freshly roasted coffee, which presents itself as notes of roasted almond, chocolate mousse, and rum cake over a base of sweet, cereal malt flavors of graham cracker, toasted oats, and pie crust.
We cold conditioned this triple cream ale on freshly roasted coffee beans, Saigon cinnamon sticks, and a dash of cracked nutmeg and the resulting brew is a coffee lovers delight, reminiscent of sipping a thick, holiday spiced latte.
Tipsy Elves was brewed with milk sugar and drinks with a full body and enough sweetness to balance the alcohol warmth at a staggering 12% ABV.
We get notes of freshly roasted coffee beans, creamy vanilla latté, cocoa, graham cracker pie crust, sweet cinnamon, toasted oats, and roasted chestnuts drizzled in honey.
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