Gallagher Stout
Hilltop Brewery in Bassano Romano (VT), Lazio, Italy 🇮🇹
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Score
6.99
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This beer is dedicated to my mother … and to the memory of our Irish roots.
An unusual Irish stout made with seaweed (called dulse in Ireland) gathered from the coast near Belfast and smoked over an oak wood fire.
There is an ever-so-slight saltiness on the mouth and a smoky background to the nose: sea and burning oak.
An unusual Irish stout made with seaweed (called dulse in Ireland) gathered from the coast near Belfast and smoked over an oak wood fire.
There is an ever-so-slight saltiness on the mouth and a smoky background to the nose: sea and burning oak.
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