Storchenbräu Bayrisch Hell

Bayrisch Hell

 

Storchenbräu in Pfaffenhausen, Bavaria, Germany 🇩🇪

  Lager - Helles Regular
Score
5.75
ABV: 4.9% IBU: - Ticks: 15
Der Ursprung des Storchen Bayrisch Hell geht auf das seit dem 19. Jahrhundert produzierten Vollbier zurück. 1972 wurde das Vollbier in Bayrisch Hell umbenannt. Das rote Etikett war aber immer schon stilprägend. Mit seinen malzigen und leicht floralen Noten zählt es zu den Klassikern bayrischer Braukunst.
 

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4.5/10 Appearance 4 Aroma 4 Flavor 5 Texture 4 Overall 5
Bottle 500ml @ fonefan
Pours clear pale yellow with a white head. Aroma has notes of malt, grain and floral. Taste is light sweet. Body is light, texture is thin, carbonation is soft.
Tried from Bottle on 28 Jan 2011 at 09:03

6.2/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6
Bottle @ Ulfborg Weekend, Jan 2011. Pours clear pale yellow with a small egg white head. Nose is grain and corn. Some perfume. Hoppy dry and grainy flavor. Medium bodied.
Tried from Bottle on 28 Jan 2011 at 08:49

6.1/10 Appearance 4 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Bottle 50 cl. Courtesy of fonefan. Clear pale yellow with a white head. Sweet malty nose with a whiff of perfumy hops. Dry finish. Easygoing and quaffable. 280111
Tried from Bottle on 28 Jan 2011 at 08:35

6.4/10 Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6.5
(bottle) Clear, pale golden colour with a blond foamy head of medium size. Grainy malty aroma with delicately citric and flowery hops. Moderately sweet flavour, light bodied with a calm carbonation. Grainy pale malt-character with subtle fruity and floral accents; sweet malty and delicately bitter hoppy finish with a grainy aftertaste. Unspectacular but clean and easy going. 11.X.10
Tried from Bottle on 11 Oct 2010 at 16:05

6.2/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6
previously tested on German BTO 12/2006: Dieses Bier stammt aus der privaten Landbrauerei Storchen (seit 1804) in Pfaffenhausen (Unterallgäu). Schöne Etiketten, dunkelrot mit Storch. Hellgelb liegt es im Glas und riecht hopfig. Schmeckt auch ziemlich hopfig, für bayerische Verhältnisse ist hier recht wenig Malz zu finden. Das Bier hat einen ganz eigenen Charme und Charakter, wirklich gut.
Tried on 07 Oct 2008 at 11:36