Old Cat
Fri-Mousse in Fribourg, Fribourg, Switzerland 🇨🇭
Stout Regular|
Score
6.56
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Bière noire de fermentation haute, intense, équilibrée et gouleyante. Notre plus ancienne recette élaborée en 1995. Du malt noir torréfié elle tire ses arômes corsés suggérant le café. En bref, un « stout » fribourgeois en noir et blanc… surpris! eh oui, le mot stout est masculin même si ça reste une bière.
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7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Coca-coloured; a few moments of yellowish head, then gone. Chocolate, caramel, brandy-ish aroma; touch of coffee. Sourish taste, the acidity of a Guinness multiplied by 4 or 5, lots of burnt/roasted malt. Oatmeal? Again bit of chocolate, tobacco, coffee - or stout, maybe. Not very full-bodied, even for a standard stout. Well, yeah, an ordinary stout with a lot of acidity. Not very subtle. A bit of a bummer after having tried Le Charbonnier.
Tried
on 15 Jun 2004
at 15:03
6.1/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 8
Overall 5.5
Bottled. Very dark brown with small head. Light licorice aroma. Sweet and rather malty, some molasses. Vague chocolatey finish. A very mild interpretation of the style.
Tried
from Bottle
on 04 Mar 2003
at 08:08
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
2013-05-23, bottle, bb Nov 2013, 6-3-7-3-14=33
Black color with medium head. It has some bread aroma. The flavor has bread, roasted malt, light liquorice and very light sourness; correct bitterness.
Quite good.
2002-01-26, bottle, 6-2-7-3-14=32
Dark ale; the head quickly disappears. Light roasted malt aroma. Rather sweet, medium bodied; partially turns to bitter. Very good roasted malt notes in the palate, but this one lacks some aromatic hop.
Tried
from Bottle
on 26 Jan 2002
at 19:15