Birrificio Menaresta Felina

Felina

 

Birrificio Menaresta in Carate Brianza (MI), Lombardy, Italy 🇮🇹

  Scottish Ale Regular
Score
6.47
ABV: 7.5% IBU: - Ticks: 15
Rossa, brillante, appariscente, ma sorniona di carattere, si muove a passi felpati sul velo di spezie, in fruttato equilibrio tra dolce e amaro. È morbida e piacevole, vellutata, accarezza la bevuta con toni mielosi. Solo dopo viene fuori il nerbo: e graffia! Lascia segni di notevole durata.

Felina è l’indole gattesca di questa birra, che si fa bere molto volentieri pur nell’alcolicità importante.

Ambrata robusta tipo scottish ale, con punta di cannella (nonostante la discreta alcolicità, il corpo rimane non eccessivo e la birra si fa bere facilissimamente). Note degustative: caramello, fruttato maturo, speziato
 

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6/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 5
Bottiglia. Il naso riconosce indizi di floreale e di speziato. L'olfatto viene stimolato in maniera elevata e permane in maniera apprezzabile. Il manto birroso superiore è caratterizzato da una schiuma che esiste abbastanza. La grandezza delle bollicine è a grana medio-fine. Il colore è ambrato carico tendente rossiccio. Il corpo è rotondo. L'amaro è di media potenza e c'è anche una componente leggermente acidula. La forza gustativa è elevata e la permanenza è sufficiente. Il retrogusto è di decente intensità. In bocca l'aroma è quello di caramello, miele, cannella e crosta di pane.
Tried from Can on 17 Feb 2025 at 11:41

7.5/10 Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 8
Tried on 21 Nov 2022 at 22:08

7.5/10 Appearance 10 Aroma 7 Flavor 7 Texture 8 Overall 7
Tap at FOB, Rimini, Italy. Pours deep red, luscious and elegant, with beautiful light reflections. Aroma is caramel/molasses, dry fruits, toasted. Body is fairly thin, with average carbonation. Taste is pretty sweet, continuing also in the final, though not excessive.
Tried from Draft on 02 Mar 2022 at 17:37

6.3/10 Appearance 8 Aroma 5 Flavor 6 Texture 6 Overall 7
Sampled @ Brassigaume 2017. A clear deep amber beer with a mid-sized good lasting off-white head. Aroma of red malt, mild sweet malt, herbs, Taste of herbs, cinnamon, red malt.
Tried on 21 Oct 2017 at 08:17

7.1/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7.5
Keg at mother kellys. Pours deep orange amber, nose is toffee, malty, spiced, taste is similar, little aniseed.
Tried on 18 May 2016 at 15:34

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
cloudy brown, small smooth offwihte head. malty and slightly perfumey flowery aroma. flavor is malty, flowery, cinnamon.
Tried on 20 Aug 2012 at 11:13

6.2/10 Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6
Bottled. A hazy amber beer with a lazing orangey head. The aroma has notes of malt, caramel, and fruits. The flavor is sweet with notes of malt, spices, and caramel, leading to a dry spicy finish. Thanks yespr for sharing.
Tried from Bottle on 20 Aug 2012 at 11:04

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
75 cl bottle. Pours hazy oange with a small white head. Toasted malty, yeasty and light phenolic. Mild spiced. Smooth fruity, toasted malty and caramelish. Light herbal and slight herbal.
Tried from Bottle on 20 Aug 2012 at 10:34

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Bottle 75 cl. Courtesy of yespr. Pours amber with a slight haze and a creamy beige head. Sweet fruity and lightly spicy aroma. Medium body, sweet caramel and fruits with the cinnamon growing as you get deeper into the beer. A little late bitterness. 200812
Tried from Bottle on 20 Aug 2012 at 10:34

7.5/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 8
Bottle 375ml.Clear medium to dark orange amber color with a large, frothy to creamy, good lacing, mostly lasting, light beige head. Aroma is moderate to heavy malty, caramel, moderate hoppy, orange, flowers - soap notes. moderate yeasty, spicy, ginger, cinnamon, anis seed, flowers - soap notes. Flavor is moderate to heavy sweet and bitter with a long duration, moderate spicy. Body is medium, texture is oily, carbonation is soft. [20100114]
Tried from Bottle on 28 Feb 2010 at 09:37