WayLade
Lade Inn in Kilmahog, Stirling, Scotland 🏴
Golden / Blonde Ale Regular|
Score
6.08
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6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle 500ml.Clear medium amber color with a average to large, frothy to creamy, good lacing, mostly lasting, light beige head. Aroma is moderate malty, caramel, nutty, peat notes. Flavor is moderate sweet and bitter with a average to long duration. Body is medium, texture is watery to oily, carbonation is soft. [20091024]
Tried
from Bottle
on 02 Dec 2009
at 03:13
5.5/10
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Appearance 6
Aroma 4
Flavor 5
Texture 6
Overall 7
Bottle, 3.9%. Weak buttery aroma. Clear dark golden colour. Small white head. The flavour is slightly sweet with a bit of smoke. Caramelly finish along with more mild smoke.
Tried
from Bottle
on 24 Oct 2009
at 04:24
6.5/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Clear golden with a medium sized off white head. Sweet and hoppy aroma with malty and fruity notes. Sweet flavour with peated malt, caramel and hoppy notes. Finished smoked.
Tried
on 24 Oct 2009
at 04:04
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle 50 cl. Courtesy of fonefan. Pours a clear amber with an off-white head. Aroma of overripe fruit and milk chocolate. Medium body, sweet fruit and caramel with a whiff of smoke. Rather subdued bitterness. A rather unusual Bitter. 241009
Tried
from Bottle
on 24 Oct 2009
at 04:03
6.3/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
bottle at home ... Nice amber ... thin white head ... sweet fruity malt nose ... overy fizzy body ... light caramel bitter ... quite citrus ... juicy fruits ... decent enough
Tried
from Bottle
on 24 Jun 2009
at 12:32
4.5/10
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Appearance 6
Aroma 4
Flavor 4
Texture 6
Overall 4
Cask conditioned handpull at Market Porter. Gold with thin white head. I’ve had this in the Way Lade Inn, just outside of Callander and remembering I liked it. This is a caramel/toffee light bitter, with very light hop presence. It’s a dullish, caramel bitter with very light hop finishing bite. Not really to my taste.
Tried
from Cask
on 05 Feb 2008
at 12:01