Bottle from rosenbergh, many tanks. Dark brown color with small beige head. Strong herbal, spicy (clove, cardamon) aroma. dark malt in aroma, mild bitterness and loads of spices. Bitter finish. Unusual, but good.

Bottle 330ml (Prisma. Itäkeskus, Pori)
Deep ruby color, small mostly vanishing beige head. Strong spicey cardamon and clove aroma. Light bodied. Caramalty with notes of chocolate, cardamon and clove spicey flavor. Quite soft and clean palate. Of course a bit too watery leading to short spicey and dry aftertaste. This should work together with Christmas food (I would use this with salty food, not with dessert as commercial description says).

An almost black beer with medium and blond head. The nose is full of spices, still quite fashinating, cinnamon, ginger, also other X-mas spices, sweet berries, some anise and liquirice. Taste is not so exaggeration spicy than aroma and not so fashinating, (X-mas) -spices, ginger, cardamom, some roastiness. The end is dry, spicy and tense. Light+ bodied, low carbonation. This amount of spices would need more strenhgt of the body. A contradictory beer, the spicyness is quite OK, but still something is missing.

33 cl bottle @ home, BBE 05/2014
Aroma has strong peppery spices, clove and some herbal tones. Also some licorice in the background. Flavour has lots of peppery spices, clove, licorice and herbs. Feels slightly watery. Not as bad as I thought, but these low ABV spice bombs just don’t work.