Belgian Buckwheat Ale
Dead Frog Brewery in Langley Twp, British Columbia, Canada 🇨🇦
Belgian Style - Blonde / Pale / Amber Regular|
Score
6.72
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Complex caramels and a slight nuttiness of buckwheat build the malt body, along with a full mouthfeel from a heavy helping of white wheat. Mildly hopped with Willamette and spiced with coriander to truly let the Belgian yeast spicy flavours soar. An easy drinking, unique, big flavour brew.
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6.8
fiulijn (28382) reviewed Belgian Buckwheat Ale from Dead Frog Brewery 11 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
Draught at St. Augustine’s, Vancouver
Cloudy copper color with creamy head. Mild aroma of banana and bubblegum, impression of stagnant water. very smooth mouthfeel; there is a different cereal, but it doesn’t show clear buckwheat character; quite spicy, coriander, and yeast; relatively bitter, with some fruity esters in the end.
It reminds me of many North American Saison or other attempts at Belgian styles. A bit confused, but it has some interest. Nice.
Tried
from Can
on 11 Jul 2014
at 02:05