Sunbreak
Brick West Brewing Company in Spokane, Washington, United States πΊπΈ
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Score
6.32
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Simple, refreshing, and flavorful. Sunbreak is made with 50% barley and 50% long grain rice in the mash. This beer used an often-underutilized brewing procedure called cereal mashing in which we gelatinize the rice (much like you would on your own stove-top), and then infuse it with the remaining barley. Brewing this way provides maximum amount of rice character while achieving an incredibly dry finish. Subtle honey-like sweetness on the nose comparable to many macro-produced beers, this one is sure to be a crusher for game-day.
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