Nikolai III
Sinebrychoff in Kerava, Uusimaa, Finland 🇫🇮
Lager - Pale Regular Out of Production|
Score
4.67
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5.4/10
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Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 4.5
Draught@St Petersburg, Russia. Golden beer with a light head. The aroma is mildly dry and the flavour is quite a mildly malty and dry effort. Overall a standard lager that is malty, dry and gasy.
Tried
on 03 Jul 2007
at 16:23
4/10
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Appearance 6
Aroma 3
Flavor 4
Texture 4
Overall 4
(Bottle 33 cl) Fully golden with a small, creamy head. Aroma of...nothing! Slightly sweet malt and almost no bitterness. 270705
Tried
from Bottle
on 30 Jul 2005
at 09:12
4.1/10
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Appearance 6
Aroma 3
Flavor 4
Texture 6
Overall 3.5
Bottled. Copper coloured, big white foamy head. Sweetish malty aroma with caramellish hints. Sweet hayish malty flavour with caramellish hints. Not much aftertaste.
Tried
from Bottle
on 07 May 2005
at 01:23
4.9/10
—
Appearance 6
Aroma 4
Flavor 5
Texture 6
Overall 4.5
Bottled (BB 09/2004 = fresh, brewed in Pori)
Dark honey color, medium foamy head, some lace. Slightly hoppy aroma with a metallic tone. This one has clearly more malty body than other Sinebrychoff lagers. Watery, slightly sweet finish. (5/2/6/3/9 2.5)
Re-rated, can (brewed in Kerava, BB 06/2006)
They call this now Nikolai Premium
Deep golden yellow, nice foamy white head, some lace. Malty cardboard aroma. Malty with harsh bitterness in the finish. Some sweetness in the start and finish. Ok with food (sausages) and sauna, otherwise forget it. (3/3/3/2/8 1.9)
Dark honey color, medium foamy head, some lace. Slightly hoppy aroma with a metallic tone. This one has clearly more malty body than other Sinebrychoff lagers. Watery, slightly sweet finish. (5/2/6/3/9 2.5)
Re-rated, can (brewed in Kerava, BB 06/2006)
They call this now Nikolai Premium
Deep golden yellow, nice foamy white head, some lace. Malty cardboard aroma. Malty with harsh bitterness in the finish. Some sweetness in the start and finish. Ok with food (sausages) and sauna, otherwise forget it. (3/3/3/2/8 1.9)
Tried
from Bottle
on 12 Apr 2004
at 13:40