Tap at the brewery - why would you add honey AND candi sugar to a saison?- how sweet does it need to be? - anyway, that’s a minor complain here, as this needs significant cleaning up - a lot of dirty, off phenolics - eggshell - moderate bitterness, but sharp spiciness - it is actually decently dry in the finish, and has some decent rustic, earthy character - finish is al honey sweetness, though - despite my rating, it has some promise, but right now is all over the place.