Tap at the brewery - thick black pour - moderate off-white lace - nose is molasses, chocolate, and deel roasty - full, creamy mouthfeel - fairly sweet, but the.most prominent character is a strong roast/char and a prickly acidity,so it tastes a lot more dry than it actually is - flavors of roast, quite a bit of smoke/peat, espresso - fairly bitter and acidic finish - kind of a one-dimensional imperial stout, but some good stuff happening.