Tempus Project - BA Applelation Calvados & White Wine
Beavertown Brewery in London, Greater London, England 🏴
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Score
7.12
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The nose is captivating with a very earthy wiff that is remenicent of a wet forest floor with hints of marshmallow, clove, and red apples. The beer itself is round and full bodied. It’s a sweet and sour escape where deep apple flavours dominate followed by a nice bit of funk and umami courtesy of the brettanomyces. There is a hint of stone fruit and pear in the background.
Style: Calvados / White Wine Barrel Aged Bramley Apple Saison
Malt: Golden Promise, Extra Pale
Yeast: French Saison
Microbes: Brettanomyces Lambicus, Brettanomyces Claussenii, other wild yeasts
Hops: Admiral, Hallertau Hersbrucker
Style: Calvados / White Wine Barrel Aged Bramley Apple Saison
Malt: Golden Promise, Extra Pale
Yeast: French Saison
Microbes: Brettanomyces Lambicus, Brettanomyces Claussenii, other wild yeasts
Hops: Admiral, Hallertau Hersbrucker
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