Brouwerij Bravoure. Lambda Rye 2024

Lambda Rye 2024

 

Brouwerij Bravoure. in Etten-Leur, Noord-Brabant, Netherlands 🇳🇱

  Stout - Imperial Regular
Score
7.47
ABV: 14.2% IBU: - Ticks: 11
LAMBDA RYE 2024
Aged for 28 months on MGP Rye Bourbon

Is our Fourth beer in the annual Lambda series.

[lam-duh ] noun
The wavelength (symbol: Λ, λ) of a periodic phenomenon is the length of a wave.

Is the result of a Careful brewing process, designed to bring out maximum depth and character. After brewing, 28 months of aging in MGP Rye Bourbon barrels add further layers of flavor and refinement.

Best drinking temperature is on the high side: 12-16°C,best enjoyed with good company!
 

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8.3
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

Tap @MBCC 2025, Green Session. Oily black tiny tan head. Heavy, rich dark malty aroma. Heavy sweet, boozy dark malty flavour, syropy sweet, warming finish.

Tried from Draft on 10 Sep 2025 at 18:13


8.9
Appearance - 9 | Aroma - 9 | Flavor - 9 | Texture - 9 | Overall - 8.5

Отличный и достаточно уникальный стаут. Много шоколада и черного и Бельгийского, сладость не сильная. Много дерева, карамель как будто как от виски.

Tried on 03 Jun 2025 at 23:10


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

On tap at MBCC 2025 (Green session), pours jet black with a small tan head. Aroma has intense rye barrels, medium roast, and light wood. Flavour is rich, with intense rye barrels, moderate wood, and medium roast. Rich, roasted and spicy. Good.

Tried from Draft on 25 May 2025 at 21:32


7

Draught @ MBCC '25 [ Green 🟩 Session 🧙‍♂️🍻🇩🇰 ]. - Mikkeller Beer Copenhagen Celebration 2025, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. . [20250524]

Tried on 25 May 2025 at 20:06


7

Draught @ MBCC '25 [ Green 🟩 Session 🧙‍♂️🍻🇩🇰 ]. - Mikkeller Beer Copenhagen Celebration 2025, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. . [20250524]

Tried on 25 May 2025 at 20:06


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 7 | Overall - 8

On tap at MBCC 2025, green session. Pours black with a beige head. Lots of toasted rye bread on the nose. Flavour has tons of toasted rye, burnt sugars, bourbon barrels. Thick body. Very good.

Tried from Draft on 25 May 2025 at 17:41


7

Tried from Draft on 24 May 2025 at 18:58


7

MBCC 2025. Session #4.
Heavy on the oak side, bold, molasses. Taste is along the same lines, moderately to highly sweet. Good.
8☆4☆8☆4☆15》39

Tried on 24 May 2025 at 16:54


8

Tried on 24 May 2025 at 16:52


8

Loads of rye barrel, some vanilla, syrup, toffee, earthiness and roastiness. Pretty balanced.

Tried on 24 May 2025 at 16:51