Calumet Grand Chef
Bièropholie in Saint-Eustache, Quebec, Canada 🇨🇦
Other Regular|
Score
7.59
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Robinvboyer (8037) reviewed Calumet Grand Chef from Bièropholie 11 months ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 9
330ml bottle
jet black, nice beige head.
Aroma is ALL smoke, Flavour is extrmely smokey, with a bit of burnt chocolate, and a nice coffee finish. the finish is very smooth, with a tad bit of bitterness, super nice beer!
madmitch76 (40452) reviewed Calumet Grand Chef from Bièropholie 13 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
2nd February 2011
Opaque brown beer, residual tan head. Fairly neutral palate but low carbonation. Light smoke on the nose. Tangy dark malts well blended with smoke. A little fruit underneath. All right.
Bierkoning (17699) reviewed Calumet Grand Chef from Bièropholie 16 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Bottle from RadioMGB, thanks! Deep dark brown color. Malt and beechwood smoke in the aroma. Malty flavor with peach. A slight tartness with loads of beechwood smoke. Peach, melon and pineapple in the finish. Lovely!
Ungstrup (52110) reviewed Calumet Grand Chef from Bièropholie 16 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Bottled. A deep red beer with a thin brown head. The aroma has primary notes of chocolate, but also lighter notes of smoke, rope, and tar. The flavor is sweet with notes of malt, beechwood smoke, and roasted malt, leading to a dry, roasted, and bitter finish.
JK (8181) reviewed Calumet Grand Chef from Bièropholie 16 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8
Smoked with peat. Moderate malt, and very dry. Dark brown color, medium palate. I really like the dry, smoky, earthy character of this beer.
notalush (7339) reviewed Calumet Grand Chef from Bièropholie 17 years ago
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 8.5
12 ounce bottle purchased at Fromagerie du Marché Atwater - consumed out of a hotel wine glass - pours dark ruby, nearly black, with a soapy lace - wonderfully smoky, woody aroma, with caramelized sugars and toasted marshmallow, tobacco, charred oak - chocolate - creamy, full mouthfeel - perfect balance of choco-sweet malts, charred character, light tartness, leafy tobacco - a little vinous character late - fantastic beer.
Irishboy (4674) reviewed Calumet Grand Chef from Bièropholie 17 years ago
Appearance - 10 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
341 ml bottle from HogtownHarry! Nose of cherrywood smoke with some chocolate notes; very dark clear brown with a medium tan head; flavor has some medium smokiness, burnt toast, and some chocolate. Smokier than I usually like smokeds, but not overpowering and gross as some are. As you drink more the smoke flavor fades and more chocolate appears; finish has smoke and a light bitterness.
GRM (7524) reviewed Calumet Grand Chef from Bièropholie 17 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Brown bottle, 341 ml, brewed at Microbrasserie St-Arnould, purchased at La trappe à fromage (Gatineau), savoured on March 27 2008; eye: black with a ruby hue, opaque, really thing ring of head, just a little bit of lacing; nose: smoke, roasting, cocoa, chocolate milk; mouth: smoke, dark chocolate, a bit lactic, a bit acidic, hoppier than it feels, finale in smoke with a good presence of acrid roasting, a bit thin, full body, light astringency, lightly bitter, medium body, oily texture, not much carbonation; overall: fine FRANÇAIS Bouteille brune, 341 ml, brassées chez Microbrasserie St-Arnould, achetée à La trappe à fromage (Gatineau), savourée le 27 mars 2008; œil: noire avec une teinte rubis, opaque, très petit anneau de mousse, un très petit peu de dentelle; nez : fumée, torréfaction, cacao, chocolat au lait; bouche : fumée, chocolat noir, malt rôti, un peu lactique, un peu acide, plus houblonnée qu’elle ne semble, finale en fumée avec une bonne présence de torréfaction âcre, un peu mince, corsée, légère astringence, légèrement amère, corps moyen, texture huileuse, peu carbonatée; en résumé : bien
Sloefmans (15389) reviewed Calumet Grand Chef from Bièropholie 17 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Almost no head, greige rim; near-black beer. Inviting smokey-phenolic nose. Smoked bacon/sausages, but also campfire woodsmoke, ironoxide. Dry-woody taste, with lots of tobacco-ashes, point of chocolate. Only faintest of smoked meat esters here, no fattiness, just dry & phenolic. Warming up, it gets more and more Islay malt-like, which doesn’t spoil a thing! Very rounded, soft-velvety MF, just a touch chewy. Is it the conditioning? The bottle? Or the other beers tasted at LCRBM07? Anyway, this seems to come out better than the Unfiltered version! Grand merci encore à mon pote Sylvain!
Viper666-Qc (10199) reviewed Calumet Grand Chef from Bièropholie 18 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
Bouteille 341ml. De couleur noire et opaque. Nez de malt rôti et assez fumée (bois et bacon), de chocolat noir et avec des notes fruitées (cerises noires), de café et de houblon herbeux ainsi que des traces de crème sucrée. Moyenne-ronde en bouche avec un pétillement moyen-bas et une texture crémeuse et aux petites notes huileuses. Léger goût fruité (cerises noires, traces de mûres, de raisins et de prunes) accompagné d’un goût fumé (bois, notes de bacon), de notes de tabac ainsi que des traces de crème et de réglisse noire lors de l’entrée en bouche auquel se rajoute un goût moyennement amer de malt rôti (légèrement brûlé et aux notes terreuses) avec un moyen goût de chocolat noir (notes de chocolat sucré) puis progressivement vient se rajoute un moyen goût de café noir jusqu’en finale, où l’on retrouve également un léger goût de houblon herbeux asséchant ainsi que des notes d’alcool doux. Post-goût long et sec, moyennement amer de rôti/ brûlé avec un moyen goût de café, de chocolat noir, de houblon herbeux, de fumée ainsi que des notes fruitées (moût de cerises noires et de pelures de prunes) et d’alcool très doux.