Cerveza Ancestral in Argentina - Reviews, Beers, Location & Contact

1	American IPA American IPA IPA 5.4% ABV	IPA	5.4%	7.02

2	Barley Wine Barley Wine Barley Wine - Barley 10.0% ABV	Barley Wine - Barley	10.0%	6.77

3	Barrel Aged Barrel Aged Stout - Imperial 13.0% ABV	Stout - Imperial	13.0%	6.77

4	Bitter Bitter Bitter - ESB / Strong Bitter 6.5% ABV	Bitter - ESB / Strong Bitter	6.5%	6.77

5	Catharina Sour Catharina Sour Sour / Wild Beer - Flavoured 3.8% ABV	Sour / Wild Beer - Flavoured	3.8%	7.02

6	Cream Stout Cream Stout Stout 6.0% ABV	Stout	6.0%	6.77

7	English Porter English Porter Porter 5.5% ABV	Porter	5.5%	6.77

8	Honey Beer Honey Beer Spiced / Herbed / Vegetable / Honey - Honey 5.8% ABV	Spiced / Herbed / Vegetable / Honey - Honey	5.8%	6.52

9	Kölsch Kölsch Kölsch 5.0% ABV	Kölsch	5.0%	6.77

10	NEIPA NEIPA IPA - New England / Hazy 5.0% ABV	IPA - New England / Hazy	5.0%	7.02

11	Scottish Export Scottish Export Scottish Ale 5.5% ABV	Scottish Ale	5.5%	6.77