Dead Bird Brewing Company was founded in 2015 in Madison, WI, and in 2019, it found its new home in Milwaukee, WI.
Sustainability is a core value for owner Nick Kocis, who is dedicated to minimizing the brewery's carbon footprint with waste, energy-efficient appliances, solar panels, recycling and composting.
“We brew in one year what Miller pours on their floor in one day and we brew a lot!” - Nick
Dead Bird Brewing Company is proud to be Wisconsin’s only all-vegan brewery, a commitment to sustainability. A vegan diet, for instance, can reduce an individual's food-related carbon footprint by up to 73%. Our kitchen offers a variety of delicious options, including homemade pizzas, soft pretzels, famous nachos, and more.
