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7.5/10 — Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 9
Tap at Salon piva 10/2022. Malty aroma and taste, caramel, buscuit notes, light sweetish, medium bitter. Medium body, malty biscuit bitter finish. Good.
Tried from Draft on 13 Oct 2022 at 16:27

6/10 — Appearance 8 Aroma 6 Flavor 5 Texture 6 Overall 6
Tap at Salon piva. Med-thin body, med-high carbonation. Medium bitterness, light sweetness. Mostly malty, with medium toasted breadiness, light caramel. Also med-light cooked corn, a bit oxidized, not exactly clean. Average, a bit hard to drink too.
Tried from Draft on 13 Oct 2022 at 16:26

7/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 8
Tap at Salon piva 10/2022. Hoppy and malty aroma and taste, tons of tea, peaches, medium bitter. Medium body, hoppy tea bitter finish. Ok.
Tried from Draft on 13 Oct 2022 at 16:24

6.2/10 — Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6
On tap at salón piva október 22 Peachy. Sweetish. Ice tea. Okay. Easy drinking
Tried from Draft on 12 Oct 2022 at 18:31

7.6/10 — Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 7.5
On tap at salón piva október 22 Very malty. Much of caramel malts. Good thing
Tried from Draft on 12 Oct 2022 at 18:26

7.5/10 — Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 9
Tap at Salon piva 10/2022. Sourish fruity aroma and taste, opuncia, yoghurt, light sweet, sour and bitter. Medium body, fruity sour finish with salty notes. Ok.
Tried from Draft on 12 Oct 2022 at 16:10

7.9/10 — Appearance 10 Aroma 7 Flavor 7 Texture 10 Overall 7.5
Tap at Zil verne. Rather thin body, med-high carbonation. Medium sourness, mostly clean lacto, but with light yogurt funk and slightly fruity twist. Light sweetness. I rather get a general fruity impression rather than tangerine and prickly pear, but I do not even know the latter. Overall it is nice, tasty, refreshing. Quite good, I like it.
Tried from Draft on 12 Oct 2022 at 10:47

7/10
#slovakia
Tried from Can on 03 Oct 2022 at 20:14

7/10
Tried from Can on 02 Oct 2022 at 17:19

6/10
Tried from Draft on 01 Oct 2022 at 16:31