Wheeling Brewing
Microbrewery
in
Wheeling,
West Virginia,
United States 🇺🇸
Associated Venue: Wheeling Brewing Company
Established in 2014
Contact
Description
Located in historic Centre Market district in Downtown Wheeling, WV, Wheeling Brewing Company is a unique gastropub experience for the wild and wonderful!
Founded in 2014, Wheeling Brewing Company was the creation of Chad & Angela Hill, Jimmy Schulte and Dave Cornett to provide something special to the Wheeling market. Wheeling Brewing Company was created out of a passion to lead in the revitalization of downtown Wheeling and to resurrect a rich history of micro-brewing in the area.
Award winning beer, sophisticated wine and exquisite food in an urban setting. Wheeling Brewing Company strives to partner with local businesses and farmers to source food and beer creations. We have more than 20 local partnerships.
Founded in 2014, Wheeling Brewing Company was the creation of Chad & Angela Hill, Jimmy Schulte and Dave Cornett to provide something special to the Wheeling market. Wheeling Brewing Company was created out of a passion to lead in the revitalization of downtown Wheeling and to resurrect a rich history of micro-brewing in the area.
Award winning beer, sophisticated wine and exquisite food in an urban setting. Wheeling Brewing Company strives to partner with local businesses and farmers to source food and beer creations. We have more than 20 local partnerships.
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
On tap at Bricks and Barrels. Slightly hazy golden with small white head. Aroma is fruity grain, medium body, lower carbonation, and pretty good small-bubble lacing. Taste is tart fruity malt. About as good as it gets for me and this style.
Tried
from Draft
on 22 Mar 2018
at 22:04
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
On tap at Recovery. Hazy golden with small white head. Aroma is herbal hops, medium body, and little lacing. Taste is light herbal hops and slightly bitter finish.
Tried
from Draft
on 17 Aug 2017
at 18:14
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Recovery. Slightly hazy golden with small white head. Aroma is floral hops, medium body, lower carbonation, and little lacing. Taste is floral hops.
Tried
from Draft
on 17 Aug 2017
at 17:57
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Keg at the brewery. Dark brown, large foamy tan head, good retention. Aroma of chocolate, coffee, roast. Taste is roast, chocolate, coffee, a bit of a yeasty twang. Medium bodied. Quite nice.
Tried
on 12 Aug 2017
at 17:19
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Keg at the brewery. Clear golden, large foamy tan head, good retention. Aroma of citrus and pale malt. Taste is pine, resin, pale malt. Medium bodied, well balanced. Solid.
Tried
on 12 Aug 2017
at 17:15
6.1/10
—
Appearance 4
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Keg at the brewery. Clear copper, no head. Aroma of toasted malt, floral hop. Taste is toast, honey, oats, floral hop. Medium bodied.
Tried
on 12 Aug 2017
at 17:10
6.6/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Keg at the brewery. Clear golden, large creamy tan head, good retention. Aroma of citrus and pale malt. Taste is citrus and pale malt. Medium bodied, mild lingering bitterness. Solid.
Tried
on 12 Aug 2017
at 17:06
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Keg at the brewery. Hazy golden, thin fizzy white head, decent retention. Aroma of coffee, pale malt, floral hop. Taste is coffee, pine, citrus, pale malt. Medium bodied, mild lingering bitterness. Decent.
Tried
on 12 Aug 2017
at 17:03
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Keg at the brewery. Clear golden, thin fizzy head, poor retention. Aroma of bready malt and a bit of grass. Taste is bready malt, floral hop. Medium bodied.
Tried
on 12 Aug 2017
at 16:56
5.6/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 5.5
Keg at the brewpub. Hazy yellow, fizzy head fades instantly. Wheat, honey, orange, spice aroma. Taste is wheat, spice, citrus. Thin.
Tried
on 12 Aug 2017
at 16:53