Bergquell Brauerei Löbau

Regional Brewery in Löbau, Saxony, Germany 🇩🇪

Established in 1846

Contact
Weststraße 7, Löbau, 02708, Germany
Description
Although Bergquell beer has been brewed since 1846, the company has been a purely regional brewery for a long time. For the 150th anniversary - 1996 - the new building in the industrial area Löbau-West was inaugurated. In 1999, the annual output was 7,000 hectoliters of beer. But within a few years, the company developed into one of the most modern breweries in Europe with a current annual production of around 200,000 hectoliters and a nation-wide reputation in Germany.

     Show


6/10 Appearance 8 Aroma 8 Flavor 5 Texture 4 Overall 5
Broken white head, reduced in secs to white rim; dark, chestnut-brown beer. Lactic nose, sweet milk, faint nutty, very aromatic. Sweet, much like sweet worts, with both a tinge of acidity and bitterness. This last builds up a bit, but "Traubenzucker"-sweetness keeps firmly on top. Bready, woody palate, hint at bitter-adstringency that sits extemely uneasy on the main sweet components. Bit fizzy mouthfeel, soft-drink like. Given this blind, I would never think 4.4% ABV; but guess a German Malztrunk - alcoholfree wortsbeverage. The sweetness is too omnipresent, and makes in difficultly drinkable.
Tried on 10 Apr 2004 at 08:17

3.4/10 Appearance 6 Aroma 1 Flavor 4 Texture 4 Overall 3.5
Dark amber color. Sweet, rotten aroma. Sweet, plastic note; just some caramel and a slightly metallic finish. Drinkable because of the sweetness, but a big mistake!
Tried on 24 Jan 2004 at 07:58

4.3/10 Appearance 4 Aroma 4 Flavor 5 Texture 4 Overall 4
Sampled draught Berliner Bier-Festival.
Dark mahogany colour, no head. Vey sweet and honeyish. A tad roasty but the honey dominates. Soft, rounded mouthfeel and clean, sugary finish. A weak variety of Baltic, most likely bottom fermented porter.
Tried on 05 Aug 2003 at 13:50