Riverside Brewing Company (PA)
Microbrewery in Cambridge Springs, Pennsylvania, United States 🇺🇸
Contact
1 Fountain Ave, Cambridge Springs, PA, 16403, United States
Description
Riverside Brewing Company is housed in a rustic barn originating from the 1800’s from Cochranton, PA that has been deconstructed, moved and currently reconstructed to the real estate property recently purchased at 1 Fountain Ave, Cambridge Springs, PA, formerly the historic Riverside: The Inn at Cambridge Springs. The building has a large bar, restaurant seating, an overflow seating for busy hours or private events, entertainment area, gift shop, comfortable seating, a restaurant kitchen and storage areas, brewing areas, restrooms, outdoor patio and bar, and fantastic view of French creek and the historic Riverside Inn gardens. Guests can expect to be wowed with the initial beauty of the extensive outdoor landscaping (both preserved and restored from the historic property and new additions and improvements) and the restored barn turned into the brew pub. The outdoor bar made from a true silo makes the patio a great place to relax and enjoy some great craft brews and fine food. RBC also prides itself in supporting local musicians weekly. Come be a part of the RBC family!
5.8/10
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Appearance 8
Aroma 4
Flavor 6
Texture 6
Overall 6
Murky tan-brown with a large fluffy beige head that lingered and left decent lacing. Strong egg white on the aroma. Flavor was sweet apple, a hint of cinnamon, malt and bread. Long finish. Medium body.
Tried
on 20 Feb 2023
at 23:11
5/10
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Appearance 8
Aroma 5
Flavor 4
Texture 6
Overall 4
Sampled on draft this beer poured a cloudy yellow color with a large soapy white head that faded and left a bit of lacing. The aroma was bitter and tart with lemon and pine notes. The flavor was cat pee, lemon, cactus and cheap tequila. Long finish. Medium body.
Tried
from Draft
on 15 May 2018
at 22:23
6.5/10
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Appearance 6
Aroma 7
Flavor 6
Texture 8
Overall 6
Sampled on draft this beer poured a black color with a small foamy dark brown head that faded quickly and left minimal lacing. The aroma was woody with whiskey, toasty malts, a hint of nut, coffee and cocoa. The flavor was sourish with red wine, toasty malts, wood, a hint of smoke, coffee and growing bitterness. Long finish. Moderately full bodied.
Tried
from Draft
on 15 May 2018
at 22:20