Alter Bahnhof Oberkassel
Brewpub
in
Dusseldorf,
North Rhine-Westphalia,
Germany 🇩🇪
Associated Venue: Alter Bahnhof (Hausbrauerei)
Established in 2011
Contact
6.6/10
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Appearance 10
Aroma 6
Flavor 6
Texture 6
Overall 6.5
From fass at the brauhaus
Beautiful dark chestnut color with ice creamy and persistent head. Aroma of caramel, biscuits, but also light esters and paper, it seems a bit off. The mouthfeel is quite dry, the flavor is just dark caramel, with more roastiness appearing later, and correct bitterness.
Lacking in elegance.
Beautiful dark chestnut color with ice creamy and persistent head. Aroma of caramel, biscuits, but also light esters and paper, it seems a bit off. The mouthfeel is quite dry, the flavor is just dark caramel, with more roastiness appearing later, and correct bitterness.
Lacking in elegance.
Tried
on 08 Oct 2014
at 17:19
5.2/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Tap at the brewpub 27/8/13. Amber / copper colour with a sticky white head. Some lace. Neutral aroma, slight hop. Flavour is staled nutty malt, mineral water profile, sweetish. Light oxidation below-par alt.
Tried
from Draft
on 27 Oct 2013
at 13:02
5.8/10
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Appearance 4
Aroma 6
Flavor 6
Texture 6
Overall 6
From tap at the brewpub. Pours hazy to murky with visible yeasty elements. White and lasting dense head. Aroma is mild fruity, vague grassy. Bitter, grassy, light citrusy and mild mellow yeas flavoured. Bitter and dry hoppy finish. Vague yeasty note into the far finish.
Tried
from Draft
on 12 Sep 2011
at 13:52
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
From tap at the brewpub. Pours hazy dark brown wi a small tan head. Aroma is breadish and toasted malt. Raher bitter, dry roasted and breadish. Sbdued yeasty note. Bitter and dry roasted malty finish.
Tried
from Draft
on 12 Sep 2011
at 13:52
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Herb-malziger Beginn, der nach kurzer Zeit cremig-karamellig wird. Hinter dem Malz ist wenig Frucht und eine deutliche Herbe. Mit richtiger Temperatur (im Brauhaus zu kalt serviert) vollmundig, wenig karamellig zum Ende, dafür noch herber. 11/11/10/11//10
Tried
on 31 Jul 2011
at 06:27
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Dem getreidigen und hopfenbitteren Antrunk merkt man die Obergärigkeit sofort an. Eher herber und trockener Mittelteil, auch hier noch bitter. Wenig hefig, vollmundig. Dann zum Ende hopfiger, die Bitterkeit ist frischer. Knackig herb-bitterer Abgang. 12/12/11/12//12
Tried
on 31 Jul 2011
at 06:25
6/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 6
Tap at Alter Bahnhof. Cloudy yellow, plentifull carbonation, white cream. Light grassy nose. Ever so slightly underattenuated fruity base, minerals, quite bitter grassy hop balance. Chewy mouthfeel, sparkly. All in all a decent thirstquencher.
Tried
from Draft
on 10 May 2011
at 08:36
5.6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5.5
On draught: Cloudy, yellowish coloured, smaller slowly collapsing off-white head; distinctive aromatic-hoppy nose with a heavy fruity/estery and yeasty background; moderate dry bitter flavour, light bodied and fizzy; short hoppy and "green" finish. Not completely bad, but the plague of most of the "modern" german breweries is, that the beers are not well lagered......
Tried
on 06 Sep 2010
at 13:46
5.4/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
(draught at the brewpub) Cloudy, pale golden colour with a blond mid-sized frothy head. Slightly sweet and distinctively worty aroma, restrained fruity with grassy hops. Bitter-sweet flavour, light bodied with a fizzy carbonation. A bit “greenish”, unripe malt-character with yeasty spice and grassy hops; moderately dry and bitter, also slightly grassy finish. Quite hoppy brew, unfortunately it lacks maturation. I was told by the staff, this was a pale Alt, comparable to the one mady by Pinkus Müller in Münster. 22.VIII.10
Tried
on 03 Sep 2010
at 12:07