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Description
In 1857 the Zwickau brewery association (Brauverein) was founded, the brewery opened two years later. In 1889 the Zwickau brewery association was converted into a stock corporation (AG). In 1946 it became a a state-owned company (VEB). In 1990 the Mauritius Brewery was founded and in the same year it became a subsidiary of the Dinkelacker brewery group. In 2004 Dinkelacker became part of InBev. In 2005 the Mauritius brewery was purchased by its management, and thus releasing it from the Inbev brewery group, to become a Privatbrauerei. Finally in 2018 the Mauritius brewery was sold to the current owner Jörg Dierig, as managing partner, and Dinkelacker-Schwaben Bräu GmbH.
Down-to-earthness, loyalty to the region, a lot of love for beer and the art of brewing - that's what the Mauritius private brewery Zwickau stands for. We work closely with the people of our region to preserve traditions, but at the same time to actively work on the future of our homeland. Our slogan sums it up:
"Zwickauer Mauritius. A sip of home." (''home'' is of course Heimat in German).
Down-to-earthness, loyalty to the region, a lot of love for beer and the art of brewing - that's what the Mauritius private brewery Zwickau stands for. We work closely with the people of our region to preserve traditions, but at the same time to actively work on the future of our homeland. Our slogan sums it up:
"Zwickauer Mauritius. A sip of home." (''home'' is of course Heimat in German).
4.6/10
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Appearance 6
Aroma 4
Flavor 4
Texture 6
Overall 4.5
Bottle Dark golden, low, visible carbonation foamy head. Light spongy malt aroma. Doughy malt base - lightbodied - slightly grainy and nutty in the exit. Overall pretty boring.
Tried
from Bottle
on 30 May 2005
at 13:56
6.8/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 7
Deep-dark brown with amber shine; off-white head, reduced to rim but leaving shards of lace. Much less bready nose than most, more nutty and herbal. this is not sweet bread, but dried, old brown bread, sweetened with liquorice. Slight sourish edge, even. Reasonably full-bodied. Less characteristic, mor interesting than most Bocks. I wonder about its unusual sourish tang.
Tried
on 11 Dec 2004
at 02:35