51
(5.0)
|
|
|
Sour / Wild Beer - Flavoured
|
5.5%
|
Ticked on:
30 Mar 2022
|
|
|
|
52
(6.0)
|
|
|
IPA
|
5.8%
|
Ticked on:
30 Mar 2022
|
|
|
|
53
(6.0)
|
|
Out of Production
|
Lager - India Style
|
5.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
54
(7.0)
|
|
Out of Production
3 Batches
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
26 Mar 2022
|
|
|
|
55
(6.0)
|
|
Out of Production
|
Mead
|
10.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
56
(6.0)
|
|
|
Barley Wine - Barley
|
13.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
57
(7.0)
|
|
|
IPA - Imperial / Double
|
8.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
58
(7.0)
|
|
Collaboration with
The Piggy Brewing Company
|
IPA - West Coast
|
7.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
59
(6.0)
|
|
Out of Production
|
Mead - Cyser
|
8.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
60
(5.0)
|
|
Out of Production
|
Mead - Metheglin
|
10.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
61
(6.0)
|
|
|
IPA
|
6.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
62
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
63
(7.0)
|
|
|
IPA - New England / Hazy
|
5.9%
|
Ticked on:
26 Mar 2022
|
|
|
|
64
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
65
(7.0)
|
|
Collaboration with
Garage Beer Co
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
66
(6.0)
|
|
Collaboration with
Brouwerij Alvinne
|
Mead - Braggot
|
13.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
67
(6.0)
|
|
|
Belgian Style - Blonde / Pale / Amber
|
6.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
68
(7.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
26 Mar 2022
|
|
|
|
69
(7.0)
|
|
|
Pale Ale - American Style / APA
|
5.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
70
(6.0)
|
|
|
IPA
|
6.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
71
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
72
(6.0)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
73
(7.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
26 Mar 2022
|
|
|
|
74
(6.0)
|
|
Out of Production
1 Batch
|
Berliner Weisse
|
3.5%
|
Ticked on:
26 Mar 2022
|
|
|
|
75
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.7%
|
Ticked on:
26 Mar 2022
|
|
|
|
76
(6.0)
|
|
|
Belgian Style - Tripel
|
8.5%
|
Ticked on:
25 Mar 2022
|
|
|
|
77
(6.0)
|
|
Out of Production
|
Lager - Rice
|
4.7%
|
Ticked on:
23 Mar 2022
|
|
|
|
78
(8.0)
|
|
Out of Production
|
IPA - Triple New England / Hazy
|
11.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
79
(6.0)
|
|
Out of Production
|
Witbier
|
5.5%
|
Ticked on:
23 Mar 2022
|
|
|
|
80
(6.0)
|
|
Out of Production
|
Stout - Imperial
|
13.4%
|
Ticked on:
23 Mar 2022
|
|
|
|
81
(6.0)
|
|
Collaboration with
Fuerst Wiacek
|
Sour / Wild Beer - Smoothie / Pastry
|
6.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
82
(6.0)
|
|
|
Sour / Wild Beer - Flavoured
|
8.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
83
(7.0)
|
|
Collaboration with
Twelve Percent Beer Project
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
84
(7.0)
|
|
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
23 Mar 2022
|
|
|
|
85
(5.0)
|
|
Out of Production
|
Scotch Ale / Wee Heavy
|
9.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
86
(6.0)
|
|
Out of Production
|
Porter
|
7.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
87
(6.0)
|
|
|
Kölsch
|
4.8%
|
Ticked on:
23 Mar 2022
|
|
|
|
88
(7.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
89
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
90
(3.0)
|
|
|
Lager - Pale
|
5.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
91
(5.0)
|
|
Out of Production
|
Belgian Style - Blonde / Pale / Amber
|
5.2%
|
Ticked on:
23 Mar 2022
|
|
|
|
92
(7.0)
|
|
|
IPA
|
7.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
93
(6.0)
|
|
1 Batch
|
Bock - Dunkler Bock
|
6.5%
|
Ticked on:
23 Mar 2022
|
|
|
|
94
(6.0)
|
|
|
Weizen - Hefeweizen
|
5.0%
|
Ticked on:
23 Mar 2022
|
|
|
|
95
(6.0)
|
|
Collaboration with
Halve Tamme
Out of Production
|
Stout - Imperial
|
11.0%
|
Ticked on:
17 Mar 2022
|
|
|
|
96
(7.0)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
12.0%
|
Ticked on:
17 Mar 2022
|
|
|
|
97
(7.0)
|
|
Out of Production
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
17 Mar 2022
|
|
|
|
98
(7.0)
|
|
Out of Production
|
IPA - New England / Hazy
|
7.5%
|
Ticked on:
17 Mar 2022
|
|
|
|
99
(6.0)
|
|
Out of Production
|
IPA - Cold
|
5.5%
|
Ticked on:
17 Mar 2022
|
|
|
|
100
(6.0)
|
|
22 Batches
|
Lambic Style - Kriek
|
5.0%
|
Ticked on:
17 Mar 2022
|
|
|
|